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Cover image for Routledge handbook of sustainable food and gastronomy [electronic resource] / edited Philip Sloan, Willy Legrand and Claire Hindley.

Routledge handbook of sustainable food and gastronomy [electronic resource] / edited Philip Sloan, Willy Legrand and Claire Hindley.

Routledge handbook of sustainable food and gastronomy [electronic resource] / edited Philip Sloan, Willy Legrand and Claire Hindley.

by

Sloan, Philip,

Call Number

338.190286 ROU

Publication Date

2015

Format:

Electronic Resources

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230627.3594

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2.

Cover image for The Routledge handbook of sustainable food and gastronomy / edited by Philip Sloan, Willy Legrand and Clare Hindley.

The Routledge handbook of sustainable food and gastronomy / edited by Philip Sloan, Willy Legrand and Clare Hindley.

The Routledge handbook of sustainable food and gastronomy / edited by Philip Sloan, Willy Legrand and Clare Hindley.

by

Sloan, Philip, editor.

Call Number

338.190286 SLO

Publication Date

2015

Format:

Books

Relevance:

230621.7969

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3.

Cover image for Routledge handbook of sustainable and regenerative food systems / edited by Jessica Duncan & Michael Carolan & Johannes S. C. Wiskerke.

Routledge handbook of sustainable and regenerative food systems / edited by Jessica Duncan & Michael Carolan & Johannes S. C. Wiskerke.

by

Duncan, Jessica, editor.

Call Number

338.19 ROU

Publication Date

2020

Format:

Electronic Resources

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224125.3750

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