Ceserani and Kinton's the theory of catering / David Foskett and Victor Ceserani.
by
Foskett, David, 1951-
ISBN
:
9780340939260
Title
:
Ceserani and Kinton's the theory of catering / David Foskett and Victor Ceserani.
Author
:
Foskett, David, 1951-
Personal Author
:
Foskett, David, 1951-
Edition
:
11th ed.
Publication Information
:
London : Hodder Arnold, 2007.
Physical Description
:
xi, 705 p. : ill. (some col.) ; 25 cm. + 1 CD-ROM (4 3/4 in.)
General Note
:
Rev. ed. of: The theory of catering / Ronald Kinton, Victor Ceserani. 5th ed. 1984.
Contents
:
Machine derived contents note: PART 1 The Hospitality Industry 1 -- 1 An overview of the UK and global hospitality industry 1 -- 2 Employment in the hospitality industry 46 -- 3 Food and society 62 -- PART 3 Food Commodities, Nutrition and Science 75 -- 4 Food commodities 75 -- 5 Elementary nutrition, food science, diet and health 180 -- PART 4 Planning, Production and Service 235 -- 6 Kitchen planning, equipment, services and energy conservation 235 -- 7 Production systems 304 -- 8 Menu planning, development and structure 356 -- 9 Food purchasing, storage and control 387 -- 10 An overview of food and beverage service 437 -- 11 Chemistry in the kitchen, and product development 463 -- 12 Product development and manufacturing to deliver convenience -- in the kitchen 502 -- PART 5 Organisation and Business Development 520 -- 13 Managing resources 520 -- 14 Marketing, sales and customer care 542 -- PART 6 Legislation 575 -- 15 Health, safety and security 575 -- 16 Hygiene and food legislation 614 -- PART /7 nformation and communication technology 671 -- 17 Information and communication technology in the hospitality industry 672 -- Appendix 1 Useful websites 686 -- Appendix 2 Legislation 687 -- Bibliography 689.
Subject Term
:
Food service.
Caterers and catering.
Food industry and trade.
Hospitality industry.
Food service management.
Added Author
:
Ceserani, Victor.
Format
:
Books
Electronic Access
:
Publication Date
:
2007
Publication Information
:
London : Hodder Arnold, 2007.
Shelf Number | Material Type | Copy | Shelf Location | Status |
---|
647.95 FOS | Week loan | 1 | Standard shelving location | Standard shelving location |
CD 647.95 FOS | CD-ROM | 1 | Standard shelving location | Standard shelving location |