A Proper newe booke of cokerye / edited by Catherine Frances Frere, with notes, introduction and glossary; together with some account of domestic life, cookery and feasts in Tudor days, and of the first owners of the book, Matthew Parker, Archbishop of Canterbury, and Margaret Parker his wife.
by
Frere, Catherine Frances, -1921, ed
Title
:
A Proper newe booke of cokerye / edited by Catherine Frances Frere, with notes, introduction and glossary; together with some account of domestic life, cookery and feasts in Tudor days, and of the first owners of the book, Matthew Parker, Archbishop of Canterbury, and Margaret Parker his wife.
Author
:
Frere, Catherine Frances, -1921, ed
Publication Information
:
Cambridge, England : W. Heffer & Sons Ltd., 1913.
Physical Description
:
clxiv p., 1 l., 124 p. : front. (port.) ; 22 cm.
General Note
:
First published in 157-. Facsimile of original t.p. faces p. clxiv.
Donated by Graham Pont in 2017.
Personal Subject
:
Parker, Matthew, 1504-1575
Subject Term
:
Cooking, English.
Cooking -- History.
Added Author
:
Frere, Catherine Frances, -1921,
Format
:
Books
Publication Date
:
1913
1570
Publication Information
:
Cambridge, England : W. Heffer & Sons Ltd., 1913.
| Shelf Number | Material Type | Copy | Shelf Location | Status |
|---|
| ARC 641.5942 PRO | Archive Collection | 1 | Special Collections Research Room | Special Collections Research Room |