Making fast food : from the frying pan into the fryer / Ester Reiter ; artwork by Richard Slye.
by
Reiter, Ester.
ISBN
:
9780773562967
Title
:
Making fast food : from the frying pan into the fryer / Ester Reiter ; artwork by Richard Slye.
Author
:
Reiter, Ester.
Personal Author
:
Reiter, Ester.
Publication Information
:
Montreal [Que.] : McGill-Queen's University Press, ©1991.
Physical Description
:
1 online resource (x, 211 pages) : illustrations
Contents
:
""Contents""; ""Acknowledgments""; ""Introduction""; ""1 The Market Moves into the Family and the Family Moves into the Market""; ""2 The Restaurant Industry in Canada""; ""3 The Fast Food Invasion""; ""4 Burger King: A Case Study""; ""5 Working in a Burger King Outlet""; ""6 Modern Times in the Hamburger Business""; ""7 Martialling Workers' Loyalty""; ""8 Is This the Work Situation of the Future?""; ""Notes""; ""Bibliography""; ""Index""; ""A""; ""B""; ""C""; ""D""; ""E""; ""F""; ""G""; ""H""; ""I""; ""J""; ""K""; ""L""; ""M""; ""N""; ""O""; ""P""; ""Q""; ""R""; ""S""; ""T""; ""U""; ""V""
Local Note
:
eBooks on EBSCOhost
Subject Term
:
Fast food restaurants -- Canada.
Convenience foods -- Canada.
Food industry and trade -- Canada.
Format
:
Electronic Resources
Electronic Access
:
Publication Date
:
1991
Publication Information
:
Montreal [Que.] : McGill-Queen's University Press, ©1991.
Shelf Number | Material Type | Copy | Shelf Location | Status |
---|
338.476479571 20 | 1:E-BOOK | 1 | 1:ONLINE | Available for online access and/or download |