Contents; Foreword by Trevor Corson; My Story: From Raw Novitiate to Seasoned Sushi Chef; Getting Started; Planning a Sushi Meal; Sushi Ingredients Made Easy; Simple Sushi Tools; Buying, Cleaning, and Cutting Fish for Sushi; Types of Fish Used for Sushi; Cutting Fish for Sushi; Making Perfect Sushi Rice; Buying the Right Kind of Rice; Sushi Rice Dressing; Traditional Sushi Rice; Quick and Easy Microwave Sushi Rice; Brown Sushi Rice; GREAT SAUCES AND CONDIMENTS FOR SUSHI; Sweet Chili Sauce; Tempura Sauce; Gyoza Dipping Sauce; Ponzu Sauce; Peanut Sauce; Sesame Noodle Dressing

Sweetened Soy SyrupSpicy Mayonnaise; Anchovy Mayonnaise; Wasabi Mayonnaise; Dashi Stock; Hondashi Instant Soup; Chapter 1 APPETIZERS; Grilled Yakitori Skewers; Quick Cucumber Salad; Age Dashi Tofu; Sesame Soba Salad; Japanese Pizza with Bacon and Mushrooms; Miso Broiled Shrimp; Chicken Dumplings; Japanese-Style Crab Cakes; Fragrant Herb and Mushroom Spring Rolls; Crunchy Light Tempura Vegetables; Basic Tempura Batter; Salad with Ginger Dressing; Chapter 2 SASHIMI; Sashimi Serving Tips; Scallop Carpaccio; Sweet Prawn Sashimi; Poke Trio; Halibut with Lemon and Matcha Salt; Beef Tataki Platter

Lemongrass BeefSashimi Salad; Oyster San Ten Mori; Tuna Sashimi with Jalapeno Granita; Melon Sashimi; Tilapia and Shrimp Ceviche Sashimi; Heirloom Tomato Sashimi; Paper Thin Tilapia Sashimi; Tuna and Avocado Tartar; Mixed Sashimi Platter; Chapter 3 PRESSED, GUNKAN AND NIGIRI SUSHI; Making Nigiri Sushi and Gunkan Maki; Beef Tataki Sushi; Glazed Eggplant Sushi; Tuna Tataki Nigiri; Arctic Char Nigiri; Spam Musubi; Avocado and Pomegranate Nigiri; Shiitake Nigiri; Smoked Salmon, Cream Cheese and Cucumber Stacks; Japanese Omelet Sushi; Japanese Omelet Sheets; Masago Gunkan; Sardine Nigiri

Smoked Duck NigiriDeviled Egg and Avocado Gunkan; White Tuna Nigiri; Smoked Tofu Nigiri; Garlic Seared Scallop Nigiri; Chapter 4 THIN ROLLS; Making Thin Rolls; Basil Plum Rolls; Fresh and Spicy Rolls; Butternut Squash Rolls; Avocado Maki Rolls; Tuna and Green Onion Rolls; Grilled Lamb Rolls with Mint; Mussel and Aparagus Rolls; Sesame Spinach Maki; Roast Pork Rolls with Sweet Gingered Cherries; Cucumber Thin Rolls; Spicy Peanut Cucumber Rolls; Halibut and Asparagus Thin Rolls; Crispy Crab and Cream Cheese Thin Rolls; Chapter 5 THICK ROLLS; Making Thick Rolls; Sardine Rolls with Tomato Relish

Spicy Crawfish Thick RollsSpicy Shrimp Rolls; Spider Rolls; Coconut Soft Shell Crab Rolls; Pickled Okra Thick Rolls; Spicy Tofu Rolls; Soba "Sushi" Rolls; Falafel Tortilla Rolls; Quail Egg Tamago Rolls; Asparagus and Mushroom Thick Rolls; Curried Scallop Thick Rolls; Tempura Shrimp Thick Rolls; Fried Oyster Thick Rolls; Chapter 6 INSIDE OUT ROLLS; Tips for Making Inside Out Rolls; Philly Smoked Salmon and Cream Cheese Rolls; Spicy Tuna Rolls; Crunchy Crab Rolls; California Rolls; Peanut Shrimp Rolls; Crunchy Shrimp Rolls; Pineapple Spam Rolls; The Rainbow Rolls Platter

Spicy ""Dragon" Crawfish or Tuna Rolls