Catering as a small business / Alison Radford; Debbie Gunn
by
Radford, Alison
Title
:
Catering as a small business / Alison Radford; Debbie Gunn
Author
:
Radford, Alison
Personal Author
:
Radford, Alison
Publication Information
:
Sydney : McGraw-Hill, 1990
Physical Description
:
71 p. : illus.
Contents
:
Partial content: small catering business - occupational awareness - organising your menu - pricing for profit - customer relations - expectations of the customer - telephone techniques - selling to the customer - customer complaints - tables and checklists - itemised costing - hire of glasses, crockery and cutlery - catering function hire - entertainment.
Subject Term
:
Caterers and catering
Added Author
:
Gunn, Debbie
Format
:
Books
Publication Date
:
1990
Publication Information
:
Sydney : McGraw-Hill, 1990
| Shelf Number | Material Type | Copy | Shelf Location | Status |
|---|
| 642.4 RAD | Book | 1 | Standard shelving location | Standard shelving location |
| 642.4 RAD | Book | 2 | Standard shelving location | Standard shelving location |