Coast to Coast Cookery : The Best Classic Recipes Across America.
by
 
Tracy, Marian.

ISBN
9780253047120

Title
Coast to Coast Cookery : The Best Classic Recipes Across America.

Author
Tracy, Marian.

Personal Author
Tracy, Marian.

Physical Description
1 online resource (335 pages)

Contents
Cover -- Title -- Copyright -- Acknowledgment -- Contents -- Introduction -- Foreword -- States and Regions Represented -- ALABAMA -- ARKANSAS -- CALIFORNIA -- COLORADO -- CONNECTICUT -- FLORIDA -- GEORGIA -- IDAHO -- ILLINOIS -- INDIANA -- IOWA -- KENTUCKY -- LOUISIANA -- MARYLAND -- MASSACHUSETTS -- MICHIGAN -- MINNESOTA -- MISSISSIPPI -- MISSOURI -- NEBRASKA -- NEW JERSEY -- NEW MEXICO -- NEW YORK -- NORTH CAROLINA -- NORTH DAKOTA -- OHIO -- OKLAHOMA -- OREGON -- PENNSYLVANIA -- RHODE ISLAND -- SOUTH CAROLINA -- TENNESSEE -- TEXAS -- UTAH -- VERMONT -- VIRGINIA -- WASHINGTON -- WASHINGTON, D. C. -- WISCONSIN -- WYOMING -- CANADA -- HAWAII -- Notes on Regional Terms and Unusual Ingredients -- General Index -- Newspapers and Contributors.

Local Note
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2022. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Subject Term
Cooking, American.

Added Author
Berry, Wes.

Format
Electronic Resources

Electronic Access
Click here to view book

Publication Date
2020

Publication Information
Bloomington :
 
Indiana University Press,
 
2020.
 
©2020.


Shelf NumberMaterial TypeCopyShelf LocationStatus
641.597300000000021:E-BOOK11:ON-DEMANDBrowse online or request access to ebook