Vegetables - dried pulses - mushrooms and truffes - Herbs, spices and seeds - Flavourings - Seasonings and extracts - Pickles, chutneys and pastes - Mustards, vinegars and oils - Fruit - Dried fruit - Nuts - Cereals - Pasta, noodles and dumplings - Baking goods - Coffee - Tea - Sugars, syrups and honeys - Eggs - Fats and milk products - Cheeses - Fish and seafood - Preserved fish - Poultry and game - Sausages and preserved meats - Offal - Meat.