Against the grain : extraordinary gluten-free recipes made from real, all-natural ingredients / Nancy Cain ; photographs by Jennifer May.
by
 
Cain, Nancy, author.

ISBN
9780385345552

Title
Against the grain : extraordinary gluten-free recipes made from real, all-natural ingredients / Nancy Cain ; photographs by Jennifer May.

Author
Cain, Nancy, author.

Personal Author
Cain, Nancy, author.

Edition
First edition.

Physical Description
400 pages : color illustrations ; 24 cm.

General Note
Subtitle in pre-publication: Real ingredients from whole foods, no additives or chemicals--the way gluten-free should be.
 
Includes index.

Contents
Going against the grain -- The fundamentals of gluten-free baking. Building blocks ; Some basic tools ; The naturally gluten-free pantry ; The varieties of gluten-free flours ; Gluten-free techniques -- Traditional breads and flatbreads -- Quick breads, breakfast foods, and muffins -- Savories -- Cookies and bars -- Cakes -- Pies and desserts -- Recipes featuring premade breads.

Subject Term
Gluten-free diet -- Recipes.
 
Baking.

Added Author
May, Jennifer,

Format
Books

Publication Date
2015

Publication Information
New York
 
Clarkson Potter/Publishers,
 
2015


Shelf NumberMaterial TypeCopyShelf LocationStatus
641.815 CAIBook1Standard shelving locationStandard shelving location