Professional chef / Jason Ford ... [et al.].
by
Ford, Jason.
ISBN
:
9780170181709
Title
:
Professional chef / Jason Ford ... [et al.].
Author
:
Ford, Jason.
Edition
:
1st ed.
Publication Information
:
South Melbourne, Vic. : Cengage Learning Australia, 2009.
Physical Description
:
603 p. : col. ill. ; 28 cm.
General Note
:
Includes index.
Subject Term
:
Cookery -- Study and teaching -- Australia.
Food handling -- Study and teaching -- Australia.
Food service -- Study and teaching -- Australia.
Added Author
:
Ford, Jason.
Format
:
Books
Publication Date
:
2009
Publication Information
:
South Melbourne, Vic. : Cengage Learning Australia, 2009.
Shelf Number | Material Type | Copy | Shelf Location | Status |
---|
641 PRO | Book | 1 | Standard shelving location | Standard shelving location |