Technology of the materials of baking / by Samuel A. Matz.
by
Matz, Samuel A.
Title
:
Technology of the materials of baking / by Samuel A. Matz.
Author
:
Matz, Samuel A.
Personal Author
:
Matz, Samuel A.
Publication Information
:
Barking, Essex. : Elsevier, 1989.
Physical Description
:
xiv, 296 p. : ill., plans ; 24 cm.
Subject Term
:
Baked products.
Grain -- Analysis.
Baking.
Format
:
Books
Publication Date
:
1989
Publication Information
:
Barking, Essex. : Elsevier, 1989.
| Shelf Number | Material Type | Copy | Shelf Location | Status |
|---|
| 664.752 MAT | Book | 1 | Standard shelving location | Standard shelving location |