Confessions of a French baker : breadmaking secrets, tips and recipes / Peter Mayle.
by
 
Mayle, Peter.

ISBN
: 
9780316730150

Title
: 
Confessions of a French baker : breadmaking secrets, tips and recipes / Peter Mayle.

Author
: 
Mayle, Peter.

Personal Author
: 
Mayle, Peter.

Publication Information
: 
London : Time Warner, 2006.

Physical Description
: 
xiii, 138 p. : ill. ;21 cm.

Corporate Subject
: 
Boulangerie Auzet (Firm)

Subject Term
: 
Bread.
 
Bakeries -- France -- Provence.

Format
: 
Books

Publication Date
: 
2006

Publication Information
: 
London : Time Warner, 2006.


Shelf NumberMaterial TypeCopyShelf LocationStatus
641.815 MAYBook1Standard shelving locationStandard shelving location