Food and Beverage Management.
by
Davis, Bernard.
ISBN
:
9781317193876
Title
:
Food and Beverage Management.
Author
:
Davis, Bernard.
Personal Author
:
Davis, Bernard.
Edition
:
6th ed.
Physical Description
:
1 online resource (404 pages)
Local Note
:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2018. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Subject Term
:
Food service management.
Added Author
:
Lockwood, Andrew.
Alcott, Peter.
Pantelidis, Ioannis S.
Format
:
Electronic Resources
Electronic Access
:
Publication Date
:
2017
Publication Information
:
Milton :
Taylor and Francis,
2017.
©2018.
| Shelf Number | Material Type | Copy | Shelf Location | Status |
|---|
| 647.95068 | 1:E-BOOK | 1 | 1:ONLINE | Available for online access and/or download |