Food Lovers' Guide to® Charleston and Savannah : The Best Restaurants, Markets and Local Culinary Offerings.
by
Herrick, Holly.
ISBN
:
9780762775989
Title
:
Food Lovers' Guide to® Charleston and Savannah : The Best Restaurants, Markets and Local Culinary Offerings.
Author
:
Herrick, Holly.
Personal Author
:
Herrick, Holly.
Edition
:
1st ed.
Physical Description
:
1 online resource (162 pages)
Series
:
Food Lovers' Series
Contents
:
Intro -- How to Use This Book -- Charleston -- Introduction -- Getting Around -- Keeping Up with Food News -- Food Events -- Supper Clubs -- The Best of Charleston-Top Ten Must-Do's -- Peninsular Charleston Below Calhoun Street -- Foodie Faves -- Landmarks -- Specialty Stores, Markets & -- Producers -- Learn to Cook -- Peninsular Charleston Above Calhoun Street -- Foodie Faves -- Landmarks -- Specialty Stores, Shops, Markets & -- Producers -- Learn to Cook -- North Charleston, Hanahan, Goose Creek, Moncks Corner, Summerville -- Foodie Faves -- Landmarks -- Specialty Stores, Shops, Markets & -- Producers -- East of the Cooper: Mount Pleasant, Sullivan's Island, Daniel Island & -- Isle of Palms -- Foodie Faves -- Landmarks -- Specialty Stores, Markets & -- Producers -- Learn to Cook -- James Island & -- Folly Beach -- Foodie Faves -- Landmarks -- West Ashley & -- Points South, including Edisto Island -- Foodie Faves -- Landmarks -- Specialty Stores, Markets & -- Producers -- Johns Island, Kiawah Island & -- Wadmalaw Island -- Foodie Faves -- Landmarks -- Specialty Stores, Markets & -- Producers -- Savannah -- Introduction -- Getting Around -- Alternate Modes of Transportation -- Keeping Up with Food News -- Food Events -- The Best of Savannah-Top Ten Must-Do's -- Savannah, Downtown/Historic District -- Foodie Faves -- Landmarks -- Specialty Stores, Markets & -- Producers -- Learn to Cook -- Recipes -- Bull Street Gourmet's Famous Chicken Salad -- Caviar & -- Bananas' Broccoli & -- Lentil Salad -- Dixie Cafe Shrimp "BLFGT" Sandwich -- Hominy Grill's Cheese Grits -- Hot Pickled Okra Bloody Marys -- Sarah's Red Velvet Pound Cake -- Pan-Roasted Diver Scallops with Bacon & -- Corn Risotto -- Lulu's Savannah Bourbon Bellini -- Spiced Georgia Nuts -- Cafe 37's Duck Liver Mousse with Cherry Gastrique.
Jazz'd Chicken Lettuce Wrap with Peanut Curry Sauce -- Gullah Grub's Fish Chowder -- Appendices -- Appendix A: Eateries by Cuisine -- Appendix B: Index of Purveyors -- Appendix C: Index of Cooking Classes, Schools, Clubs & -- Forays -- Appendix D: Index of Festivals & -- Events.
Local Note
:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Subject Term
:
Restaurants -- South Carolina -- Charleston -- Guidebooks.
Restaurants -- Georgia -- Savannah -- Guidebooks.
Grocery trade -- South Carolina -- Charleston -- Guidebooks.
Grocery trade -- Georgia -- Savannah -- Guidebooks.
Farmers'' markets -- South Carolina -- Charleston -- Guidebooks.
Farmers'' markets -- Georgia -- Savannah -- Guidebooks.
Charleston (S.C.) -- Guidebooks.
Format
:
Electronic Resources
Electronic Access
:
Publication Date
:
2011
Publication Information
:
Blue Ridge Summit :
Globe Pequot Press, The,
2011.
{copy}2011.
Shelf Number | Material Type | Copy | Shelf Location | Status |
---|
917.57 | 1:E-BOOK | 1 | 1:ON-DEMAND | Browse online or request access to ebook |