Food Lovers' Guide to® Charleston and Savannah : The Best Restaurants, Markets and Local Culinary Offerings.
by
 
Herrick, Holly.

ISBN
9780762775989

Title
Food Lovers' Guide to® Charleston and Savannah : The Best Restaurants, Markets and Local Culinary Offerings.

Author
Herrick, Holly.

Personal Author
Herrick, Holly.

Edition
1st ed.

Physical Description
1 online resource (162 pages)

Series
Food Lovers' Series

Contents
Intro -- How to Use This Book -- Charleston -- Introduction -- Getting Around -- Keeping Up with Food News -- Food Events -- Supper Clubs -- The Best of Charleston-Top Ten Must-Do's -- Peninsular Charleston Below Calhoun Street -- Foodie Faves -- Landmarks -- Specialty Stores, Markets & -- Producers -- Learn to Cook -- Peninsular Charleston Above Calhoun Street -- Foodie Faves -- Landmarks -- Specialty Stores, Shops, Markets & -- Producers -- Learn to Cook -- North Charleston, Hanahan, Goose Creek, Moncks Corner, Summerville -- Foodie Faves -- Landmarks -- Specialty Stores, Shops, Markets & -- Producers -- East of the Cooper: Mount Pleasant, Sullivan's Island, Daniel Island & -- Isle of Palms -- Foodie Faves -- Landmarks -- Specialty Stores, Markets & -- Producers -- Learn to Cook -- James Island & -- Folly Beach -- Foodie Faves -- Landmarks -- West Ashley & -- Points South, including Edisto Island -- Foodie Faves -- Landmarks -- Specialty Stores, Markets & -- Producers -- Johns Island, Kiawah Island & -- Wadmalaw Island -- Foodie Faves -- Landmarks -- Specialty Stores, Markets & -- Producers -- Savannah -- Introduction -- Getting Around -- Alternate Modes of Transportation -- Keeping Up with Food News -- Food Events -- The Best of Savannah-Top Ten Must-Do's -- Savannah, Downtown/Historic District -- Foodie Faves -- Landmarks -- Specialty Stores, Markets & -- Producers -- Learn to Cook -- Recipes -- Bull Street Gourmet's Famous Chicken Salad -- Caviar & -- Bananas' Broccoli & -- Lentil Salad -- Dixie Cafe Shrimp "BLFGT" Sandwich -- Hominy Grill's Cheese Grits -- Hot Pickled Okra Bloody Marys -- Sarah's Red Velvet Pound Cake -- Pan-Roasted Diver Scallops with Bacon & -- Corn Risotto -- Lulu's Savannah Bourbon Bellini -- Spiced Georgia Nuts -- Cafe 37's Duck Liver Mousse with Cherry Gastrique.
 
Jazz'd Chicken Lettuce Wrap with Peanut Curry Sauce -- Gullah Grub's Fish Chowder -- Appendices -- Appendix A: Eateries by Cuisine -- Appendix B: Index of Purveyors -- Appendix C: Index of Cooking Classes, Schools, Clubs & -- Forays -- Appendix D: Index of Festivals & -- Events.

Local Note
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Subject Term
Restaurants -- South Carolina -- Charleston -- Guidebooks.
 
Restaurants -- Georgia -- Savannah -- Guidebooks.
 
Grocery trade -- South Carolina -- Charleston -- Guidebooks.
 
Grocery trade -- Georgia -- Savannah -- Guidebooks.
 
Farmers'' markets -- South Carolina -- Charleston -- Guidebooks.
 
Farmers'' markets -- Georgia -- Savannah -- Guidebooks.
 
Charleston (S.C.) -- Guidebooks.

Format
Electronic Resources

Electronic Access
Click here to view book

Publication Date
2011

Publication Information
Blue Ridge Summit :
 
Globe Pequot Press, The,
 
2011.
 
{copy}2011.


Shelf NumberMaterial TypeCopyShelf LocationStatus
917.571:E-BOOK11:ON-DEMANDBrowse online or request access to ebook