Food and beverage service / by Dennis R. Lillicrap and John A. Cousins
by
Lillicrap, D. R.
Title
:
Food and beverage service / by Dennis R. Lillicrap and John A. Cousins
Author
:
Lillicrap, D. R.
Personal Author
:
Lillicrap, D. R.
Edition
:
3rd ed.
Publication Information
:
London : Hodder & Stoughton, 1990
Physical Description
:
398 p. : illus.
Contents
:
The food and beverage service industry - Food and beverage service areas and equipment - The menu - Beverages non-alcoholic and alcoholic - Gueridon service - Function catering.
Subject Term
:
Food service -- Study and teaching
Waiters
Added Author
:
Cousins, John A.
Format
:
Books
Publication Date
:
1990
Publication Information
:
London : Hodder & Stoughton, 1990
| Shelf Number | Material Type | Copy | Shelf Location | Status |
|---|
| 647.95 LIL 1990 | Book | 1 | Standard shelving location | Standard shelving location |