The Art of Dining in Medieval Byzantium.
by
 
Frentrop, Lara.

ISBN
9781000997262

Title
The Art of Dining in Medieval Byzantium.

Author
Frentrop, Lara.

Personal Author
Frentrop, Lara.

Edition
1st ed.

Physical Description
1 online resource (189 pages)

Series
Studies in Byzantine Cultural History Series

Contents
Cover -- Half Title -- Series Page -- Title Page -- Copyright Page -- Dedication -- Table of Contents -- List of Figures -- Acknowledgements -- List of Abbreviations -- Introduction -- 1 A Taste for Novelty -- 2 The Theatre of Dining: Splendour and Performance -- 3 Word, Image and Intellect: Rhetoric and Display at Table -- 4 Bad Taste -- 5 Manly Men, Heroic Hunters -- 6 The Display of Triumph: or: How a Plate Can Make You Powerful -- Conclusion -- Bibliography -- Index.

Local Note
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2023. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Subject Term
Food habits-Byzantine Empire-History.
 
Dinners and dining-Byzantine Empire-History.
 
Gastronomy-Byzantine Empire-History.
 
Byzantine Empire-Social life and customs.

Format
Electronic Resources

Electronic Access
Click here to view book

Publication Date
2023

Publication Information
Milton :
 
Taylor & Francis Group,
 
2023.
 
©2024.


Shelf NumberMaterial TypeCopyShelf LocationStatus
394.12094951:E-BOOK11:ON-DEMANDBrowse online or request access to ebook