A book of Middle Eastern food
by
 
Roden, Claudia

Title
: 
A book of Middle Eastern food

Author
: 
Roden, Claudia

Personal Author
: 
Roden, Claudia

Publication Information
: 
Harmondsworth, Midd'x : Penguin, 1970

Physical Description
: 
486p. ; 18 cm.

General Note
: 
The copy in Special Collections was donated by Luke Howes in 2013.

Subject Term
: 
Cookery, Middle Eastern

Format
: 
Books

Publication Date
: 
1970

Publication Information
: 
Harmondsworth, Midd'x : Penguin, 1970


Shelf NumberMaterial TypeCopyShelf LocationStatus
641.5956 RODBook1Standard shelving locationStandard shelving location
ARC 641.5956 RODArchive Collection1Archive CollectionArchive Collection