All about Genoese glaces, petits fours & bonbons / by H.G. Harris and S.P. Borella
by
 
Harris, H.G.

ISBN
9788400011857

Title
All about Genoese glaces, petits fours & bonbons / by H.G. Harris and S.P. Borella

Author
Harris, H.G.

Personal Author
Harris, H.G.

Publication Information
London : British Baker, n.d.

Physical Description
195p. : illus.

Subject Term
Cake
 
Cake decorating
 
Sugar art

Format
Books

Publication Information
London : British Baker, n.d.


Shelf NumberMaterial TypeCopyShelf LocationStatus
ARC 641.86 HARArchive Collection1Archive CollectionArchive Collection
ARC 641.86 HARArchive Collection2Special Collections Research RoomSpecial Collections Research Room