Call Number
641.865 CAK
Publication Date
1994
Format:
Books
Relevance:
134351.6719
by
Dupree, Nathalie.
Call Number
641.815
Publication Date
2011
Summary
Southern Biscuits features recipes and baking secrets for every biscuit imaginable, including hassle-free easy biscuits to embellished biscuits laced with silky goat butter, crunchy pecans, or tangy pimento cheese. The traditional biscuits in this book encompass a number of types, from beaten biscuits of the Old South and England, to Angel Biscuits-a yeast biscuit sturdy enough to split and fill but light enough to melt in your mouth. Filled with beautiful photography, including dozens of how-to photos showing how to mix, stir, fold, roll, and knead, Southern Biscuits is the definitive
Format:
Electronic Resources
Relevance:
95079.7188
View Other Search Results
by
Reformed Presbyterian Church (Newtown, Vic.) Social Committee.
Call Number
ARC COM 641.8654 SIM
Publication Date
1989 1988 1987 1986 1985
Format:
Books
Relevance:
95059.5469
by
Whitehouse, Tessa (Cake decorator) (Cake decorator), author.
Call Number
641.8654 WHI
Publication Date
2016
Summary
24 step-by-step decorated biscuits for parties, gifts and special occasions. Includes biscuit recipes, tips for professional results and clever decorating techniques. Discover how to bake whole words in biscuit dough, pipe patterns in icing, create iced animals and faces, and achieve curved and 3-D designs.
Format:
Books
Relevance:
95057.5000
Call Number
ARC PER 641.8653 CAK
Publication Date
1956
Format:
Books
Relevance:
95001.5156
Call Number
ARC 641.8654 QUI
Publication Date
1994
Format:
Books
Relevance:
95000.3359
by
Clark, Pamela.
Call Number
641.8654 MAC
Publication Date
2011
Summary
Recipes for delicious little squares and slices that can be eaten for morning or afternoon tea, as a lunchbox treat or as a heavenly after-dinner indulgence. Some of them are rich, luscious and decadent little mouthfuls (especially the ones made from chocolate and coffee, caramel and butterscotch and custard and cheesecake) some are more restrained (those made from oats and grains, and fruit and nut).
Format:
Books
Relevance:
77634.5625
by
Berrie, Bee, author.
Call Number
641.8654 BEE
Publication Date
2016
Summary
Bee Berrie of Bee's Bakery is on a mission to bring unique biscuits and cookies into everyone's life. She believes the secret to great baking is to give your bakes a personal edge. Her biscuits are original, colourful, flavourful and so much fun - she has a flair for bringing classic recipes bang up to date and her recipes are easily adaptable. Whether you want a sophisticated digestive to dunk in your tea, a personalized jammie dodger to give as a gift, cookies iced with crystallized edible flowers or an inky tattooed sea salt and brown butter cookie, you'll find the recipe in this exciting book. A page of tear-out templates adds to the fun. All achievable for the home cook - with some aimed at children - and using easily sourceable ingredients, the 80 recipes will increase any baker's repertoire. Bee makes the most unique biscuits around, raising eyebrows and smiles, all in one bite.
Format:
Books
Relevance:
77632.6953
Call Number
ARC 641.815 COL
Publication Date
1979 1978 1977 1976 1975
Format:
Books
Relevance:
77569.5078
Call Number
ARC 641.86 DES
Publication Date
1985
Format:
Books
Relevance:
77568.9375
by
White, J.
Call Number
ARC 641.8653 WHI
Publication Date
1908
Format:
Books
Relevance:
67237.5156
by
Roy, Jason.
Call Number
XX(309264.1)
Publication Date
2016
Summary
From the kitchen of Biscuit Head restaurant comes a book packed with creative biscuits and everything you want to go with them, from addictive gravies and jams to decked-out breakfast sandwiches.
Format:
Electronic Resources
Relevance:
67235.4531
Limit Search Results