by
Robertson, Luke, author.
Call Number
641.230994 ROB
Publication Date
2018
Summary
The book celebrates the best of Australian craft beer, from easy-to-drink crisp lagers and pale ales to stouts, porters and sours. Keg Bottle Can presents 150 Australian brews, organised by beer-drinking occasion: from the refreshing after-work beverage to beers that challenge your perception and palate, to art appreciation through beers with well-considered labels. The book includes key information on the beers, as well as the backstory about the brewer and the beer itself, along with food pairings and additional top picks from the brewery. The book opens with a history of craft beer in Australia and describes the brewing process in detail. Rounded off with a useful glossary of beer terminology, it's the perfect tome for all beer lovers. Ultimately, Keg Bottle Can's message is that the beer world is a broad church - and there really is something for everyone. And that while it's fine to drink a beer out of a bottle at a barbecue, if you pair it with food there are nice glasses for it too. Readers will walk away with the confidence and knowledge to do both, rather than feeling bound by hard and fast rules.
Format:
Books
Relevance:
2.0200
by
Beer & Brewer Australia (Firm)
Call Number
641.23 ULT
Publication Date
2011
Summary
"1800+ beers & ciders (local & imported) listed from 33 destinations, 200+ breweries, 290 beer bars, 50 bottleshops, 90 venue profiles, 20 distilleries, 10 cider producers. Beer & brewer magazines Ultimate beer guide includes a collection of weekend away travel articles to 33 destinations and lists 1800+ beers and ciders across Australian & New Zealand."--Back cover.
Format:
Books
Relevance:
1.7328
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by
Deutsher, Keith M.
Call Number
641.23 DEU
Publication Date
2012
Summary
"A unique and complete record of Australia's brewing heritage from the time of colonisation."--Back of dust jacket.
Format:
Books
Relevance:
1.5336
by
Le Tet, Robert.
Call Number
TR DVD 647.950994 NO
Publication Date
1994
Summary
"'No Worries' is a video documentary about keeping the peace in licensed premises. The video features experienced licensees who have successfully 'turned around' very rough and difficult establishments. There is no script-the licensees talk naturally about how they handle difficult situations and how they keep their premises peaceful. Some typical problems, and the techniques that successful licensees use to resolve them, are illustrated in short dramatisations."
Format:
Other
Relevance:
0.3428
Call Number
ARC MENU BEIGE 52
Publication Date
1967
Format:
Books
Relevance:
0.2840
Call Number
PER 641.2322 BEE ISSUE 55 SUM 2020/21
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Other
Relevance:
0.2764
by
Australian Meat and Livestock Corporation.
Call Number
636.00994 HAN
Publication Date
1989
Format:
Books
Relevance:
0.2259
by
Australian Meat and Livestock Corporation
Call Number
636.00994 HAN
Publication Date
1979
Format:
Books
Relevance:
0.2191
by
Cunich, Simon, director.
Call Number
XX(272644.1)
Publication Date
2013
Summary
A powerful short film telling the story of Mick Audinno, from Leeton, in the Riverina district of NSW. Movingly and compassionately shot by ACT film-maker Simon Cunich, this film documents an all-too-familiar and tragic story in contemporary Australian agriculture: the uprooting of healthy fruit trees because growers can't compete with cheaper imports. But it also shows glimpses of a positive food future, based around the warmth and connections of farmers' markets.
Format:
Electronic Resources
Relevance:
0.2169
by
Simpson, Willie, 1955-
Call Number
641.23 SIM
Publication Date
2009
Summary
Separated into state sections, the book covers more than 100 of Simpson's favourite Australian breweries. The book traces each brewery's history and their range of beers and showcases their beer label through a feature called "Behind the Label".
Format:
Books
Relevance:
0.2140
by
Smith, James.
Call Number
641.230994
Publication Date
2014
Summary
Do you know your porters from your pales and your stouts from your saisons? Are you a home-brewing legend or a draught devotee? Or do you think dubbels and tripels are just spelling mistakes? Regardless of how much you know about beer or what you like to drink, 150 Great Australian Beers is sure to have something to please your palate. Join beer expert James Smith in his quest to discover 150 of Australia's greatest beers, whether they are incredibly 'sessionable', perfect examples of their style, off-the-wall with flavour or quirky and experimental. Complete with the fascinating history of be
Format:
Electronic Resources
Relevance:
0.2019
by
Shield, Mark
Call Number
641.23 SHI
Publication Date
1993
Format:
Books
Relevance:
0.1827
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