by
Freud, Clement, 1924-
Call Number
ARC 641.5941 FRE
Publication Date
1989
Format:
Books
Relevance:
5.3013
by
Hampshire, David.
Call Number
941 HAM
Publication Date
2007
Summary
Culture wise guides are essential reading for visitors and residents who want to know how a country really works. Whether you're planning to stay for a few days of a lifetime, they will help you find your feet after arrival and integrate into your new surroundings.
Format:
Books
Relevance:
5.0914
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by
Protz, Roger.
Call Number
647.9541
Publication Date
2011
Summary
Now in its 39th year, this guide is fully revised and updated with details of more than 4,500 locations across the UK serving the best real ale-from country inns to urban-style bars and backstreet boozers More than just a pub guide, this is a complete book for beer lovers. Completely independent, with no entry fees for listings, it is revised and updated yearly by CAMRA's 110,000 members. Along with pub reviews and information, the guide has a unique Breweries Section which lists over 600 breweries-micro, regional, and national-that produce real ale in the UK, and the beers they brew. Pub entr
Format:
Electronic Resources
Relevance:
4.8145
Call Number
914.104 WHE
Publication Date
2010
Summary
Suggests suitable locations and the best of time of year to visit each one. It combines informative and inspirational narrative with truly sumptuous photographs bringin each destination to life.
Format:
Books
Relevance:
4.2141
by
Leapman, Michael, 1938-, author.
Call Number
914.104 GRE
Publication Date
2018
Summary
Provides information on accommodations, restaurants, sights, shopping, events, and nightlife in each region of Great Britain, and suggests walks, scenic routes, and thematic tours.
Format:
Books
Relevance:
4.0830
by
Telegraph, The.
Call Number
647.95410000000004
Publication Date
2016
Summary
From the popular Telegraph column, a characterful guide to Britain's best boozers.
Format:
Electronic Resources
Relevance:
3.0501
by
Peat, Jack.
Call Number
647.9541
Publication Date
2021
Summary
Few things convey the identity of Britain's towns and cities more vocally than football and food, yet put them together and they become incompatible foes. Balti pies served out of tin trays and rubbery burgers that cost north of a tenner are typical of the over-the-counter fare that welcomes fans through the turnstile. But it doesn't have to be that way. As Britain embraces a craft revolution of locally made produce we, the travelled football fans, have the unique opportunity to experience the country in a way few others can. We can feast on cockles and mussels on the south-east coast, tuck into smack barm and pey wet in Lancashire and drink our way through an explosion of craft distillers and breweries all in the name of the club we love. The Great Pie Revolt is the definitive guide to the cafes, market stalls, takeaways, microbrewers, pubs and bars that pride themselves on their locality. It is proof that when paired properly football and food are a match made in heaven, but both are in dire need of a spectator-driven revolt.
Format:
Electronic Resources
Relevance:
2.8446
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