by
Video Education Australasia
Call Number
TR DVD 658.800994 MAR
Publication Date
2001
Summary
Small businesses often focus on a very specific market niche. It helps them stand out in the crowded streetscape of shops. This case-study compares retail operations of two shops run by two brothers in two very different locations using a common product base - textiles imported from Guatemala. An expert in small business management assesses the marketing approach of the company and discusses more effective marketing strategies.
Format:
Other
Relevance:
8.0564
by
Clemes, Michael D., author.
Call Number
658.800994 CLE
Publication Date
2005
Format:
Books
Relevance:
4.7854
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by
Video Education Australasia
Call Number
TR DVD 658.8 IF
Publication Date
2002
Summary
From humble beginnings in 1942 when Clarrie Mance started the business, Windsor Smith has grown to become one of the countries most prominent and successful footwear companies. This program focuses on the four key elements that make up Windsor Smith's marketing mix and are often described as the 'four Ps': product, price, place and promotion. Looks at each of these areas in relation to the high profile marketing campaigns conducted by the company and also makes reference to marketing objectives, market research, the target market and marketing channels.
Format:
Other
Relevance:
3.9691
by
Video Education Australasia.
Call Number
TR DVD 338.479194 OUR
Publication Date
1992
Summary
Discusses the importance of international tourism to the Australian economy, by demonstrating the success of Sovereign Hill, the goldrush theme park at Ballarat.
Format:
Other
Relevance:
0.3393
by
Brown, David.
Call Number
TR DVD 658.8 BUS
Publication Date
1996
Summary
This program examines the role of marketing in several successful Australian food companies using two case studies.
Format:
Other
Relevance:
0.3339
by
British Broadcasting Corporation.
Call Number
DVD 647.94068 SAI
Publication Date
2000
Summary
The St. James Court Hotel, a four-star hotel in London, has been refurbished, rebranded and relaunched under a new name by the new management team. This program explores the relaunch of this business looking at all areas, from food and beverage manager Derek Andrews' concerns about the weather spoiling the launch party to a look behind the logo at re-branding.
Format:
Other
Relevance:
0.3193
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