by
Elhadi Sulieman, Abdel Moneim.
Call Number
664.024
Publication Date
2022
Format:
Electronic Resources
Relevance:
155254.7656
by
Barbieri, Giampiero.
Call Number
641.3
Publication Date
2014
Summary
This Brief concerns the influence of chemistry in the modern food and beverages industry. The world of traditional foods has been soundlessly but increasingly interconnected with the chemical industry in the last century. Different areas are considered in a multidisciplinary approach: - the production of chemical additives and of non-food components needed in the food industry (e.g. packaging materials) - the regulatory perspective of the whole food production chain - commercialization of food commodities - the problem of food safety from the viewpoint of official auditors with medical or veterinarian competencies - new and emerging risks related to food packaging materials - the assessment of the authenticity of edible products. This Brief includes different viewpoints, ranging from the management of allergens and food additives in the food plant to the complex matter of the formulation of traditional products with the consequent production of "alternative" versions of the same food.
Format:
Electronic Resources
Relevance:
120276.5000
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by
Aramouni, Fadi, author.
Call Number
664 ARA
Publication Date
2018
Format:
Electronic Resources
Relevance:
105490.3984
by
Bagchi, Debasis, 1954- editor.
Call Number
641.302 23
Publication Date
2017
Format:
Electronic Resources
Relevance:
105485.6016
by
Brethauer, Dale M.
Call Number
658.8 21
Publication Date
2002
Format:
Electronic Resources
Relevance:
101654.1563
by
Hauptly, Denis J.
Call Number
658.575 22
Publication Date
2008
Format:
Electronic Resources
Relevance:
95090.4453
by
Sanders, G. Lawrence.
Call Number
658.575 22
Publication Date
2012
Summary
The focus of the book is on the up-front activities and ideas for new product and service development. A central theme of this book is that there is, or should be, a constant struggle going on in every organization, business, and system between delivering feature-rich versions of products and services using extravagant engineering and delivering low-cost versions of products and services using frugal engineering. Delivering innovative products is accomplished by an endless cycle of business planning, creative and innovative insight, and learning-about and learning-by-doing activities.
Format:
Electronic Resources
Relevance:
83003.5000
by
Tan, Benny K-H.
Call Number
615.321 22
Publication Date
2004
Summary
There is continuing interest in natural products as sources of potentially new and exciting chemical compounds. This book brings together the knowledge, perspectives and research findings of a varied group of scientists on a wide range of topics, from microarrays, genetics and bioinformatics to yeast-based technologies and enzyme studies. Scientists and clinicians in life science research will find useful information on new research techniques and tools. For the agriculturist, there is interesting information on the potential and problems of natural-based pesticides. The cancer researcher will find several plant sources with potential anti-cancer and immunomodulating compounds, as well as a report on two new modalities in cancer therapy -- photosensitization with hypericin and immunotherapy. Latest developments of Chinese herbal extracts reported in this book may offer a new alternative therapy in the treatment of cardiovascular diseases. In addition, the later chapters awaken the would-be entrepreneur to the opportunities and challenges of research and development in the natural product industry, with the concluding chapter providing helpful insights into Intellectual Property Law.
Format:
Electronic Resources
Relevance:
79308.8047
by
Mital, Anil.
Call Number
658.575 22
Publication Date
2008
Summary
Design and manufacture of new products has always been a team effort; but lately the team has been expanding. No longer can companies afford to keep the product design team working in isolation from the production and manufacturing team, not to mention the financial and accounting team For today's product development team has to comprise an integrated group of professionals working from the very beginning of new product planning on through design creation and design review and then on to manufacturing planning and cost accounting. Even when a product is conceived and goes into preliminary.
Format:
Electronic Resources
Relevance:
4.4315
by
Dutt, R. (Radhika), author.
Call Number
658.575 23
Publication Date
2021
Summary
"Iteration rules product development, but it isn't enough to produce dramatic results. This book champions Radical Product Thinking, a systematic methodology for building visionary, game-changing products"--
Format:
Electronic Resources
Relevance:
4.1653
by
Meyer, Peter, 1954-
Call Number
658.8 21
Publication Date
2002
Summary
Publisher Fact Sheet Offers managers, executives, and business strategies to emulate the success of savvy market creators such as Microsoft, FedEx, and AOL.
Format:
Electronic Resources
Relevance:
3.2250
by
Boatwright, Peter.
Call Number
658.575
Publication Date
2010
Summary
Built to Love reveals how companies can create captivating products that energize the marketplace and set the standard for what customers want and expect. Firms often hope the answer is to produce the latest high technology devices only to find that they fail to light up the marketplace. Or firms rely on ads that overstate or mislead, leaving the customer disappointed and disillusioned. Instead, a deeper emotional engagement between the customer and product is required, regardless of whether the products are physical products, services, technologies, software, systems, or brands. Using a com.
Format:
Electronic Resources
Relevance:
3.1930
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