1.
by
Wignall, Judita.
Call Number
6415636
Publication Date
2011
Summary
Start your own raw food revolution right home. This book has everything you need to get started including gourmet recipes that are easy enough for daily meals.
Format:
Electronic Resources
Relevance:
138376.6094
by
Roth, Susanne.
Call Number
613.265
Publication Date
2014
Summary
The raw food movement has swept the nation with its emphasis on eating tasty vegetables that greatly improve your health. The secret to this diet is in not only what you eat, but also how it is prepared, with raw ingredients retaining their healthy nutrients and enzymes a lot better than their cooked counterparts. The Healthy Raw Food Diet provides instructions on how to safely cook your meals at 104 degrees and lower without sacrificing money, time, or flavor. Beautiful photographs accompany recipes that are not only good for you but are delicious as well. Susanne Roth also teaches you how
Format:
Electronic Resources
Relevance:
134480.2969
View Other Search Results
by
Mathias, Scott, author.
Call Number
641.5636 MAT
Publication Date
2014
Summary
This book is an ideal source of recipes for sufferers of indigestion, heartburn, persistent stomach ache, acid reflux, bloating, allergies, skin disorders, eczema, IBS, dermatitis, Crohn's disease, coeliac, prostate issues and diverticulitis. Packed with tasty, flavourful and nutritious recipes for health-giving nutrient-rich food, each dish allows every ounce of nutritional value to be accessed by your body, so that you reap the health benefits. It includes an explanation of the causes of digestive tract issues, and presents helpful guidance to help reduce or eliminate uncomfortable problems through diet alone.
Format:
Books
Relevance:
5.5399
by
Wolfe, David, 1970-
Call Number
613.26 WOL
Publication Date
2009
Format:
Books
Relevance:
4.2875
by
Mikanowski, Lyndsay.
Call Number
641.563 MIK
Publication Date
2005
Format:
Books
Contributor biographical information http://www.loc.gov/catdir/enhancements/fy0626/2005276791-b.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0626/2005276791-d.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0626/2005276791-d.html
Relevance:
4.0843
by
Camerota, Joseph, producer.
Call Number
XX(272679.1)
Publication Date
2011
Summary
This program explores the raw vegan diet and questions whether it can improve one's overall health. The DVD features raw vegans who argue that health and youth start from within and that eating only foods that are alive, and therefore raw, will prevent disease.
Format:
Electronic Resources
Relevance:
4.0144
by
Baird, Meredith.
Call Number
641.5
Publication Date
2013
Summary
<DIV> Everyday offerings for a healthier diet and lifestyle. Finding pleasurable ways to incorporate healthy food into your diet is what this book is all about. Every offering provides a level of detox-whether you want to cleanse for a day, a week, or just simply exchange one meal-with tasty raw, vegan drinks and dishes. There are recipes for blended fruit or vegetable tonics, appetizers, soups, salads, and main dishes along with a special section of skin and body tonics. It includes 100 recipes. </div>
Format:
Electronic Resources
Relevance:
4.0045
by
Jaffari, Omid.
Call Number
613.265
Publication Date
2016
Summary
150 dairy-free, gluten-free recipes for the raw vegan gourmand.
Format:
Electronic Resources
Relevance:
3.9120
by
Aziz, Erica Palmcrantz.
Call Number
613.265
Publication Date
2012
Summary
Who doesn't want to look leaner, feel stronger, and be happier? Few people would doubt that the food we consume plays a major role in our well-being. The raw food movement proclaims that the secret to great health is not just in what we eat, but in how it's prepared--eating raw provides our bodies with the nutrients and enzymes they need to thrive. Raw Food: A Healthier, Simpler Life in Three Weeks contains three-, seven-, and twenty-one-day programs--each full of delicious recipes--that give you the opportunity to decide just how much change is right for you right now. Erica Palmcrantz Aziz also emphasizes the importance of choosing organic ingredients that enable the body to cleanse itself while improving the quality of the earth's ecosystem. Give your body the chance to get back to its natural balance. Eat raw for just a few weeks and you'll begin to understand your eating habits (good or bad), and how factors like activity, sleep, and emotions govern what you eat. Equipped with a deeper understanding of how food affects you, and armed with a fantastic collection of easy recipes, you'll be feeling great in no time! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Format:
Electronic Resources
Relevance:
3.8901
by
Tourles, Stephanie L.
Call Number
641.87
Publication Date
2014
Format:
Electronic Resources
Relevance:
3.8892
by
Diamond, Harvey, 1945-
Call Number
613.2 DIA
Publication Date
2003
Format:
Books
Relevance:
3.0685
by
Ploeg, Joshua.
Call Number
613.2613.26
Publication Date
2011
Summary
Let us not understate the might and magic of Joshua Ploeg's cooking. The dude's meals sparkle in your mouth; they burst and bloom; they explode and breakdance and pirouette! Joshua's the traveling vegan chef" and he isas we speak, no less!touring the world making insane-in-the-membrane multi-course DIY meals at shows and dinner parties. A wonderful follow-up to his third cookbook, In Search of the Lost Taste, this brand-new zine is Joshua's take on raw food and it is llllllong awaited. Revel in the majesty of easy and cheap recipes like his Mushroom-Pear Salad with Five Spice. Give yourself a massive high five after fixin' up his pho (which is pho-king great!). Go bananas with his green curry, his incredible Shitakesbury Steak, his OMG-worthy raw Shepherd's Pie! Want some more? There's more, much more: 28 slammin' pages with tips on all-things raw, raw-related articles, and awesome-a-licious recipes like Garlic-Sunflower Pate, Cashew Sour Cream, Melon Gazpacho, and Gumbo! The raw diet does not have to mean a pile of wilted lettuce with lime squeezed over it or a handful of stinkin' peanuts! The raw diet can be a party!.
Format:
Electronic Resources
Relevance:
2.7372
Limit Search Results