by
Special Broadcasting Service Corporation
Call Number
DVD 624.17 BIG S1
Publication Date
2012
Summary
"Presenting all twenty episodes in one big box, these series reveal the key inventions that allowed structures to evolve from simple and small into complex and big. Each episode opens showcasing the largest example of its kind and asks the question, How did it grow so big?"--Container.
Format:
Video disc
Relevance:
30629.6543
by
Special Broadcasting Service Corporation
Call Number
DVD 624.193 LON
Publication Date
2015
Summary
Follow a team of more than ten thousand engineers and construction workers - close up - as they race to build a brand new subterranean railway under London Crossrail Londons new Underground. Costing almost fifteen billion pounds and taking ten years to build, its the biggest engineering project in Europe. The challenges facing the team are immense, all while keeping London moving.
Format:
Video disc
Relevance:
30620.0527
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by
Coghlan, Colleen.
Call Number
ARC 647.95945 COG
Publication Date
1997
Format:
Books
Relevance:
1833.9034
Call Number
DVD 641.3 FOO
Publication Date
2009
Summary
Doctor Renee Lim and Joe Avati as "The Food Investigators" take a look at just what Australians are eating and use cutting edge science to uncover just how our food is made. They reveal facts behind the food we eat that will surprise, shock and possibly affect what you buy and what you eat.
Format:
Other
Relevance:
0.4082
Call Number
DVD 305.89915 FIR
Publication Date
2008
Summary
First Australians chronicles the birth of contemporary Australia as never told before, from the perspective of its first people. First Australians explores what unfolds when the oldest living culture in the world is overrun by the world's greatest empire.
Format:
Other
Relevance:
0.4082
Call Number
DVD 641.596 FEA
Publication Date
2007
Summary
Feast Bazaar is a ten part journey into the labyrinth of mysterious Souks, the colour, culture and customs, of two of the most intriging countries in the Islamic world.
Format:
Other
Relevance:
0.3780
Call Number
DVD 641.59495 FEA
Publication Date
2008
Summary
FEAST GREECE is a nine-part journey into an ancient land with a gloriously rich past. With its dramatic mountains, magical islands and deep blue seas, Greece is a country which seduces its travellers back time after time. From the awe-inspiring rock pinnacles and monasteries of Meteora, to the mastic trees of Southern Chios. From the stone villages of mountainous Zagoria, to the bustling metropolis of Athens; this series highlights the many facets of this wonderfully diverse country. Following the success of "Feast India" & "Feast Bazaar", Chef Barry Vera embarks on the journey of a lifetime, experiencing first-hand the culture, traditions, cuisine, and people of Greece.
Format:
Other
Relevance:
0.3244
Call Number
DVD 641.59 FOO
Publication Date
2006
Summary
During this 13-part series Maeve O'Meara takes you on a journey within your very own kitchen and makes the exotic familiar. Maeve meets an array of incredible restaurateurs and inspiring home cooks as they talk us through their cuisines while making some mouth-watering dishes. Each episode is dedicated to a specific cuisine arming you with the easy and secret tips to creating exotic dishes in your own kitchen.
Format:
Other
Relevance:
0.3244
Call Number
DVD 641.5954 FEA
Publication Date
2005
Summary
An eight-part series offering a lush and colourful glimpse into Indian culture, food and customs, presented by English-born chef, Barry Vera. Vera savours the delights of simple street food and the amazing variety of tantalizing regional cuisine. From a Sikh temple kitchen in Delhi, where up to 70,000 meals are served each day, to a tribal desert village in Rajasthan, a traditional village wedding in Ghanerao, to a heady cardamom auction on the Malabar coast, to Mumbai's chaotic beach carnivals, and the eerie silence of a salt mine in Baap Rin; Vera immerses himself in the diverse cultural influences that make each area of India so distinct.
Format:
Other
Relevance:
0.3086
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