by
ClickView (Firm)
Call Number
XX(304295.1)
Summary
Knowing how to steam milk is essential to making good coffee. Simon goes into detail on how to master this technique.
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1.3638
by
ClickView (Firm)
Call Number
XX(304296.1)
Summary
In this video we explain the different wine glasses and why are they different?
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1.3694
by
ClickView (Firm)
Call Number
XX(304297.1)
Summary
This video explains how to pour wine by the bottle.
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1.3726
by
ClickView (Firm)
Call Number
XX(304298.1)
Summary
This video explains how to properly store wine and why this is so important.
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1.3694
by
ClickView (Firm)
Call Number
XX(304299.1)
Summary
This lesson explains the importance of extraction.
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1.3840
by
ClickView (Firm)
Call Number
XX(304300.1)
Summary
This clip will explain what barrels are used for and how they alter the spirit.
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1.3627
1783.
by
ClickView (Firm)
Call Number
XX(304301.1)
Summary
In this video we go over key points to help you be professional, learn effectively and give you the best chance to keep your job
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Relevance:
1.3438
by
ClickView (Firm)
Call Number
XX(304302.1)
Summary
Simon explains the what foods pair well with champagne and sparkling wine.
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Other
Relevance:
1.3627
by
ClickView (Firm)
Call Number
XX(304303.1)
Summary
Tasting notes on Sauvignon Blanc.
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1.3985
by
ClickView (Firm)
Call Number
XX(304304.1)
Summary
Tasting notes on Grenache.
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1.4096
by
ClickView (Firm)
Call Number
XX(304305.1)
Summary
Tasting notes on Riesling.
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Other
Relevance:
1.4096
by
ClickView (Firm)
Call Number
XX(304306.1)
Summary
Tasting notes on Chardonnay.
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Relevance:
1.4096
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