by
Allen, H. Warner (Herbert Warner) 1881-
Call Number
FUL 663.200944 ALL
Publication Date
1924
Format:
Books
Relevance:
95061.2031
Call Number
DVD 641.5944 LUK
Publication Date
2014
Summary
Luke Nguyen"s passion for food leads him out of Asia and into France. Luke starts his culinary journey in Paris, where he explores Parisians' passion for food, decadence and tradition. He then heads east to the imposing medieval architecture of Strasbourg before continuing on to the dewy mountains of the Franche-Comté. In Lyon, Luke cooks street-side alongside the country"s top chefs and home-cooks, before travelling along France's southern coastline from Nice to Biarritz. The journey takes him through the iconic Loire Valley and later to Brittany where he enjoys French food heritage at its best. Local characters open their homes and share family recipes, fusing the taste of France with that of Spain, Africa and Vietnam.
Format:
Video disc
Relevance:
95001.8438
by
Willan, Anne.
Call Number
641.5944
Publication Date
2007
Format:
Electronic Resources
Relevance:
86117.4453
by
Rand McNally
Call Number
MAP 914.4 FRA
Publication Date
1998
Format:
Maps
Relevance:
85044.1250
by
Floyd, Keith.
Call Number
ARC 641.5944 FLO
Publication Date
1987
Format:
Books
Relevance:
85042.6875
by
Domine, Andre.
Call Number
641.5944 CUL
Publication Date
1999
Format:
Books
Relevance:
85042.6719
by
World Trade Press.
Call Number
944.084 23
Publication Date
2011
Format:
Electronic Resources
Relevance:
85038.8750
by
Sailland, Maurice-Edmond
Call Number
ARC KLI 641.5944 SAI
Publication Date
1953
Format:
Books
Relevance:
85038.0625
Call Number
DVD 641.220944 WIN
Publication Date
2014
Summary
This series, produced in High Definition, travels through many wine producing regions: from the Loire Valley to Alsace; from Burgundy to Provence and across Languedoc, the historic birthplace of French wine. Drawing on vignerons and winemakers in appellations throughout France, we present an intimate look at current wine styles and many of the different and more interesting wines being produced today.This captivating series is a must for the wine enthusiast.
Format:
Video disc
Relevance:
84972.2813
by
Abramson, Julia.
Call Number
394.120944 ABR
Publication Date
2007
Format:
Books
Table of contents only http://www.loc.gov/catdir/toc/ecip071/2006031524.html
Relevance:
77635.7266
by
Raymond, Gino.
Call Number
944.003
Publication Date
2008
Summary
Presents a thorough history of France, including entries that cover kings, politicians, authors, architects, composers, artists, and philosophers.
Format:
Electronic Resources
Relevance:
77634.9844
by
Robb, Graham, 1958-
Call Number
944 ROB
Publication Date
2007
Summary
"From maps, migration and magic, to linguistic differences and tribal disputes, The Discovery of France tells the whole story of this remarkable - and surprising - country."--BOOK JACKET.
Format:
Books
Relevance:
77632.4375
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