by
Forrestal, Peter.
Call Number
ARC 641.220994 FOR
Publication Date
2007 2006
Format:
Books
Relevance:
5.0825
by
Halliday, James, 1938-
Call Number
ARC 641.220994 HAL
Publication Date
2007
Format:
Books
Related website http://www.winecompanion.com.au
Relevance:
4.4721
by
Joseph, Robert.
Call Number
910.4 JOS
Publication Date
2006
Format:
Books
Relevance:
3.1623
by
Forrestal, Peter.
Call Number
ARC 641.220994 FOR
Publication Date
2006 2001
Format:
Books
Relevance:
4.0825
by
Halliday, James, 1938-
Call Number
641.220994 HAL
Publication Date
2006
Format:
Books
Relevance:
4.0825
by
Bradley, Robin, 1937-
Call Number
ARC 641.220994 BRA
Publication Date
2006
Format:
Books
Relevance:
4.0825
by
Halliday, James, 1938-
Call Number
ARC 641.220994 HAL
Publication Date
2006
Format:
Books
Relevance:
4.4721
by
Halliday, James, 1938-
Call Number
ARC 641.220994 HAL
Publication Date
2005
Format:
Books
Relevance:
7.8055
by
Lazzarin, Paolo
Call Number
ARC 641.5945 LAZ
Publication Date
2005
Summary
The food and wine of Italy is as remarkably varied as the many regions of the country, and both are shaped and influenced by local geography, climate and history. This book travels from one hilltop hamlet to another in order to relate the ancient culinary traditio ns that make the Italian palette so tempting.
Format:
Books
Contributor biographical information http://www.loc.gov/catdir/enhancements/fy0804/2005903568-b.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0804/2005903568-d.html
Publisher description http://www.loc.gov/catdir/enhancements/fy0804/2005903568-d.html
Relevance:
1.9245
by
Mattinson, Campbell
Call Number
ARC 641.22092 MAT
Publication Date
2005
Format:
Books
Relevance:
2.0851
by
Canaider, Ben.
Call Number
ARC 641.5 CAN
Publication Date
2004
Format:
Books
Relevance:
8.9443
by
Hartley, Clive.
Call Number
641.220994 HAR
Publication Date
2004 2002
Format:
Books
Relevance:
4.4721
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