Cover -- Title Page -- Copyright -- Dedication -- Contents -- Introduction -- Around the Pasture -- From the Earth -- Into the Wild -- By the Fire -- Through the Mill -- Resources -- Acknowledgments -- Index -- Conversions -- Homemade Yogurt -- Cultured Butter -- Ghee -- Ricotta -- Ricotta and Roasted Fig Bruschetta -- Asparagus Custard Tart -- Kale and Feta Quiche -- Zucchini and Goat Cheese Quiche -- Mushroom Quiche -- Vegetable Soup with Mini Meatballs -- Roasted Chicken -- Country Pâté -- Lamb Sausage -- Zabaglione -- Rice Pudding -- Vanilla Ice Cream -- Hot Chocolate -- Root Vegetable Chips -- Baked Potato Chips -- Kale Salad -- Beet Salad -- Twenty-Four-Hour Onion Soup -- Boiled Artichokes -- Garlic Scape Compound Butter -- Zucchini Tart -- Tomato Tart -- Sun-Dried Tomatoes -- Crispy Roasted Potatoes -- Rösti -- Stewed Pears -- Pear Crisp -- Slow-Cooked Applesauce -- Mulled Apple Cider -- Peach Marmalade -- Peach Tart -- Plum Cobbler -- Clafoutis -- Feta, Eggs, and Dandelion Greens -- Chanterelle and Baby Arugula Salad -- Chanterelle Bruschetta -- Porcini Fettuccine -- Bison Rib-Eye Steak with Porcini Mushrooms -- Trout Amandine -- Cured Trout -- Trout Jerky -- Pheasant Confit -- Pine Nut Cookies -- Wild Berry Fool -- Mountain Berry Marmalade -- Fruit Rolls -- Wild Berry Chocolate Bars -- Red Clover Iced Tea -- Tuscan-Grilled Pizza -- Cheese Fondue -- Raclette -- Bratwurst -- Smoked Wild Salmon -- Smoked Wild Salmon Mousse -- Rosemary-Flavored Popcorn -- Campfire Waffles -- Apples Cooked in Hot Coals -- Apple Cake -- Chocolate Fondue -- Glühwein -- Pine Needle Tea -- Ilona's Crunch -- Home-Milled Oatmeal -- Oatmeal Baked Apples -- Birchermüesli -- Ancient Grain Pancakes -- Corn Bread -- Hearty Bread -- Savory Tart Dough -- Sweet Tart Dough -- Bread Pudding -- Giant Chocolate Chip Cookie -- Banana Bread -- Waffle Cones -- Biscotti.