Cover image for The "I Love My Instant Pot®" Cooking for One Recipe Book : From Chicken and Wild Rice Soup to Sweet Potato Casserole with Brown Sugar Pecan Crust, 175 Easy and Delicious Single-Serving Recipes.
The "I Love My Instant Pot®" Cooking for One Recipe Book : From Chicken and Wild Rice Soup to Sweet Potato Casserole with Brown Sugar Pecan Crust, 175 Easy and Delicious Single-Serving Recipes.
ISBN:
9781507215784
Title:
The "I Love My Instant Pot®" Cooking for One Recipe Book : From Chicken and Wild Rice Soup to Sweet Potato Casserole with Brown Sugar Pecan Crust, 175 Easy and Delicious Single-Serving Recipes.
Author:
Childs, Lisa.
Personal Author:
Physical Description:
1 online resource (415 pages)
Series:
"I Love My" Ser.
Contents:
Intro -- Title Page -- Dedication -- Introduction -- Chapter 1: Instant Pot® Cooking for One -- Instant Pot® 101-What You Should Know -- Instant Pot® Buttons -- Natural Pressure Release (NPR) versus Quick Pressure Release (QR) -- Instant Pot® Accessories -- Cleaning Your Instant Pot® -- The 3- versus 6-Quart Instant Pot® -- First-Time Use -- Cooking for One: Tips and Hacks -- Chapter 2: Breakfast for One -- Cheesy Breakfast Ham and Hash -- Green Chili-Cheddar Egg Puff -- Sourdough Avocado Toast with Soft-Boiled Egg -- Mediterranean Feta Frittata -- Small-Batch Bacon-Cheddar Egg Bites -- Maple-Vanilla Steel-Cut Oats -- Brown Sugar Breakfast Quinoa -- Creamy Instant Pot® Oatmeal -- Toasted Coconut Oatmeal -- Blueberry-Almond Oatmeal -- Savory Biscuits and Gravy -- Sweet Breakfast Grits -- Vegetable Egg White Delight -- Instant Pot® Single-Serving Vanilla Bean Yogurt -- Two-Layered Creamy Pumpkin Yogurt -- Blueberry Cream Cheese French Toast Bake -- Maple Sausage Pancake Bites -- Denver Omelet Bake -- Chapter 3: Soups, Stews, and Chowders for One -- Loaded Baked Potato Soup -- Creamy Cheddar-Cauliflower Soup -- Sausage, Sweet Potato, and Spinach Soup -- Easy Hearty Beef Stew -- Chicken and Sweet Potato Curry -- Creamy Corn and Ham Chowder -- Spicy Vegetable Soup -- Chicken and Wild Rice Soup -- Herby Chicken Noodle Soup -- Creamy White Chicken Chili -- Cheesy Lasagna Soup -- Zuppa Toscana -- Chicken Pot Pie Soup -- Tortellini, Spinach, and Sausage Soup -- Corn and Chicken Egg Drop Soup -- Tomato Soup -- Broccoli-Cheddar Soup -- Potato-Corn Chowder -- Chapter 4: Side Dishes for One -- Loaded Baked Potato Salad -- Brown Sugar-Glazed Carrots -- Buttery Smooth Mashed Potatoes -- Simple Corn on the Cob -- Crispy Baby Potatoes -- Upstate New York Salt Potatoes -- Korean Sautéed Spinach -- Creamy Cauliflower Puree -- Classic Potato Salad.

Broccoli with Brown Butter and Mizithra Cheese -- Smoky Bacon Brussels Sprouts -- Cheesy Twice-Baked Potato -- Classic Steamed Artichoke -- Sweet Potato Mash -- Sweet Potato Casserole with Brown Sugar Pecan Crust -- Steamed Spaghetti Squash -- Personal Green Bean Casserole -- Savory Bacon Green Beans -- Chapter 5: Snacks and Appetizers -- Easy Frozen Pot Stickers with Sesame-Soy Dipping Sauce -- Homemade Cinnamon Applesauce -- Spiced Vanilla-Pear Sauce -- Sweet and Smoky Cocktail Sausages -- Cocktail Shrimp -- Easy-Peel Hard-Boiled Eggs -- Classic Deviled Eggs for One -- Bacon-Chive Deviled Eggs -- Jalapeño-Ranch Deviled Eggs -- Jalapeño Popper Dip -- Creamy Buffalo Chicken Dip -- Spicy Sausage Dip -- Herb and Cheese-Stuffed Artichoke -- Spinach-Artichoke Dip -- Creamy Corn Dip -- Personal Pepperoni Pizza Dip -- Creamy Chili-Cheese Dip -- Chapter 6: Beef and Pork -- Teriyaki-Glazed Meatloaf and Mashed Potatoes -- Cheesy Stuffed Peppers -- Reverse Egg Roll Bowl -- Cajun Dirty Rice with Andouille Sausage -- Creamy Spicy Italian Sausage and Spaghetti Squash "Pasta" -- Italian Sausage and Vegetables -- Sausage, Green Bean, and Potato Boil -- Mushroom-Beef Stroganoff Sauce -- Quinoa, Beef, and Bean Lettuce Wraps -- The Best Instant Pot® Ribs -- Four-Ingredient Country-Style Ribs -- Japanese Beef Curry -- Fall-Apart Beef Short Ribs and Gravy -- Mushroom Pork Tenderloin with Mashed Potatoes and Gravy -- Ham and Potato Au Gratin -- Alfredo Cheese Tortellini with Bacon and Peas -- Citrusy Pork Carnitas -- Lazy Shabu Shabu Bowl -- Chapter 7: Chicken -- Garlicky Whole Lemon Chicken Thighs and Rice -- Easy Teriyaki Chicken Thighs and Rice -- Buffalo Chicken Lettuce Wraps -- Loaded Barbecue Chicken Bowl -- Sweet Chili Chicken Drumsticks -- The Absolute Best Chicken Salad -- Strawberry Barbecue Chicken Salad -- Cajun Chicken Pasta -- Chicken Alfredo with Broccoli.

Chicken with Bacon and Fresh Green Beans -- Creamy Tuscan Chicken with Sun-Dried Tomatoes and Kale -- Bruschetta Chicken -- Chili Cilantro Lime Chicken Thighs and Rice -- Chicken Fajitas -- Greek Chicken Rice Bowl with Tzatziki Sauce -- Brown Butter-Garlic Chicken Thighs -- Spicy Pineapple Chicken -- Honey-Sesame Chicken and Broccoli -- Chapter 8: Fish and Seafood -- New England Clam Chowder -- Spicy Clam Pasta -- Quick and Easy Shrimp Boil -- Garlic-Chili Fish Tacos with Spicy Lime Crema -- Creamy Pesto Tilapia with Sun-Dried Tomatoes and Artichokes -- Lemony Shrimp Scampi -- Addictive Shrimp Alfredo -- Edamame, Shrimp, and Quinoa Salad -- Traditional Japanese Udon -- Spicy Honey-Garlic Salmon -- Instant Pot® Crab Legs -- Instant Pot® Lobster Tails -- Cheesy Cajun Shrimp and Grits -- Simple Lemon Salmon with Zesty Dill Sauce -- Salmon and Crispy Baby Potatoes with Feta-Dill Sauce -- Brown Butter Angel Hair Pasta with Scallops and Tomatoes -- Creamy Scallop Risotto with Spinach and Lemon -- Chapter 9: Vegetarian Main Dishes -- Creamy Fettuccine Alfredo -- Vegetable-Stuffed Peppers -- Pasta Primavera -- Egg Salad Sandwich -- Parmesan-Mushroom Risotto with Peas -- Easy Mac 'n' Cheese -- Angel Hair Margherita Pasta -- Mushroom Stroganoff with Egg Noodles -- Cheese Tortellini with Tomato-Cream Sauce -- Quinoa and Corn Feta Salad -- Cheesy Au Gratin Potatoes -- Easy Vegetable Ramen Stir-Fry -- Butternut Squash Soup -- Vegetable-Wild Rice Soup -- Spaghetti Squash with Lemon-Cream Sauce -- Simple Bowtie Pasta Marinara -- Spaghetti with Brown Butter and Mizithra Cheese -- Chapter 10: Rice, Beans, and Grains -- Perfect Instant Pot® White Rice -- Jasmine Rice -- Perfect Instant Pot® Brown Rice -- Instant Pot® Wild Rice Blend -- Coconut Milk Rice -- Instant Pot® Quinoa -- Wild Rice with Creamy Mushroom Sauce -- Homemade Refried Beans -- Cilantro-Lime Rice.

Cowboy Caviar for One -- Bacon Black Beans -- Spicy Pinto Beans -- Classic Parmesan Risotto -- Herb and Butter Rice-A-Roni -- Brown Butter, Lemon, and Garlic Rice Pilaf -- Sweet and Smoky Baked Beans -- Pot-in-Pot Black Beans and Rice -- Chapter 11: Desserts for One -- Crustless Pumpkin Pie Bites -- Gooey Chocolate Chip Cookie Sundae -- Berry Almond "Crisp" -- Easy Mango Sticky Rice -- Stuffed Baked Apple à la Mode -- Cinnamon-Vanilla Rice Pudding -- Single-Layer Carrot Cake with Cream Cheese Frosting -- Vanilla Bean Crème Brûlée -- Japanese Crème Caramel (Purin) -- Bread Pudding with Buttered Rum Sauce -- Brown Butter-Cinnamon Rice Crispy Treat -- Molten Chocolate Lava Cake -- Small-Batch Cherry Cheesecake Bites -- Key Lime Pie -- White Chocolate-Candy Cane Crème Brûlée -- Dairy-Free Coconut-Rice Pudding -- Creamy White Chocolate-Lemon Pie -- US/Metric Conversion Chart -- About the Author -- Index -- Copyright.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2022. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Subject Term:
Format:
Electronic Resources
Electronic Access:
Click here to view book
Publication Date:
2021
Publication Information:
New York :

Adams Media Corporation,

2021.

{copy}2021.