Cover; Title; Copyright; Contents; Introduction; Glossary; Starters and Snacks; Dhal and Spinach Soup; Chicken and Yoghurt Soup; Pumpkin Soup; Lamb Samosas; Vegetable Samosas; Potato Cutlets (Aloo Tikki); Potato Cutlets with Mince Filling (Aloo Keeme Cutlets); Seekh Kebabs; Hare Masala Chicken; Fried Lamb and Potato Chops; Stuffed Meatballs (Nargis Kebab); Vegetable Pakoras; Onion and Spinach Pakoras; Prawn Pakoras; Tandoori Fish; Lucknow Style Shaami Kebabs; Deep Fried Lamb in Batter; Meat Dishes; Rogan Josh; Boti Kebabs; Lamb/Beef Balti Curry; Classic Lamb Korma; Nargisi Kofta Curry

Lamb Keema Lamb Dopiaza; Oven Baked Minced Lamb (Dum Ka Keema); Roast Leg of Lamb; Chicken Dishes; Barbecued Chicken; Ginger Chicken Chilli Fry; Classic Chicken Curry; Chicken with Spinach (Chicken Palak); Chicken Dhansack; Safron Chicken; Tandoori Chicken; Curried Chicken Livers; Chicken Tikka; Butter Chicken; Seafood Dishes; Fish Curry; Mughal Style Fish Curry in Almond Sauce; Fish Kofta Curry; Marinated Fish; Indian Spiced Trout with Ginger; Monkfish Kebabs; Bombay Prawns; Vegetarian Dishes; Punjabi Style Aubergine Curry; Okra with Cumin and Garlic; Stuffed Okra

Benares Style Cauliflower and Potatoes (Aloo Gobi) Spicy Potatoes; Tandoori Potatoes; Marrow Kofta Curry; Spicy Spinach (Saag); Chick Pea Curry; Chilli Paneer; Makhani Dhal; Tarka Dhal; Hyderabadi Khuti Dhal; Breads and Rice; Naan Bread; Keema Naan; Chapatis; Paratha; Plain Steamed/Boiled Rice; Aromatic Rice (Pilau Rice); Kashmiri Style Chicken Pilau; Rice with Chickpeas; Classic Hyderabadi Biryani; Cold Side Dishes; Tomato Kachumbar; Spicy Potato Salad; Coconut Raita; Spicy Cucumber Raita; Mint and Aubergine Raita; Aubergine Pickle; Cauliflower Pickle; South Indian Lime Pickle

Tamarind Chutney Hot Garlic Pickle; Mango Pickle; Sweet Dishes; Kheer (Indian Rice Pudding); Carrot Halwa; Almond Barfi; Cashew Nut Barfi; Gulab Jamun; Jalebis; Seviyan (Vermicelli Pudding); Easy Ras Malai; Index; About the Author