by
Harris, Andy (Writer on food and travel), author.
Call Number
641.594961 HAR
Publication Date
2014
Summary
In this breathtaking new book, intrepid food and travel writer Andy Harris and photographer David Loftus reveal the wonderful tastes and exotic allure of Istanbul, one of the world's most fascinating cities. Part cookbook, part travelogue, they meet the characters behind the intriguing food of the city.
Format:
Books
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50820.3125
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by
Lafferty, Samantha.
Call Number
914.961804 22
Publication Date
2009
Summary
""If, like me, you are a bit tired of the ethnocentric social commentary that seems to come with certain well known guidebooks then you could do worse than try this one. Simple to use, well written and accurate, I found it invaluable and couldn''t fault any of its recommendations nor descriptions.""--Yurt (Amazon reviewer) Turkey is so diverse it could almost be described as a continent rather than a country. In the west, mountains and pine forests frame a staggeringly beautiful coastline. The central steppe has the peculiar rock churches and underground cities of Cappadocia and the cosmop.
Format:
Electronic Resources
Relevance:
0.0432
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