by
Sutherland Smith, Beverley.
Call Number
ARC 641.59593 SUT
Publication Date
1998
Format:
Books
Relevance:
77630.7813
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by
Saw, Betty.
Call Number
641.59595
Publication Date
2014
Summary
Best of Malaysian Cooking is an extensive collection of more than 200 authentic and traditional recipes sourced from all over Malaysia. From everyday home kitchens to the royal kitchens, this book showcases the best dishes from every state. Find irresistible favourites such as Teochew duck and five-spice meat rolls from Johor; babi pong tay and chicken debal from Melaka; bak kut teh and KL Hokkien mee from Selangor; sar hor fun and ayam rendang pedas from Perak; and crab curry and laksa from Penang among a host of other scrumptious dishes. With insightful introductions to the cuisine of each s
Format:
Electronic Resources
Relevance:
0.0737
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