by
Dummies, Consumer.
Call Number
641.4
Publication Date
2011
Summary
Everything you need to can, preserve, and put up your own food Amid an increasing focus on locally sourced whole foods, preserving, rather than preservatives, is enjoying a comeback. With 300 delicious recipes, Canning and Preserving All-In-One For Dummies gives you a single, comprehensive resource on all aspects of putting up your own food; the equipment and ingredients you'll need; and the different techniques such as smoking, drying, curing, pickling, juicing, and root cellaring that you'll explore. Canning and Preserving All-in-One For Dummies is a perfect guide
Format:
Electronic Resources
Relevance:
0.0432
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by
Dummies, Consumer.
Call Number
641.5635
Publication Date
2016
Format:
Electronic Resources
Relevance:
0.0292
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