Tina Nordström's Recipes for Young Cooks : Kid-Friendly Tips and Tricks to Cook Like a Master Chef.

ISBN:

9781510717114

Title:

Author:

Nordström, Tina.

Personal Author:

Nordström, Tina.

Physical Description:

1 online resource (160 pages)

Contents:

Intro -- Title Page -- HI! -- KITCHEN BASICS 101 -- GOOD MORNING! -- PEACH MELBA SMOOTHIE -- CRÊPES -- CARDAMOM SCONES -- GRANOLA -- FRUIT SALAD -- COOKING WEEKDAY MEALS -- CAULIFLOWER SOUP -- SALMON AND PASTA GRATIN -- SAUSAGE STROGANOFF -- MEATLOAF -- RAGU BOLOGNESE -- ASIAN BEEF STEW -- DAZZLE THE GROWNUPS -- CHICKEN SOUP -- MOULES FRITES -- SOLE GRATIN IN LOBSTER SAUCE -- ROAST BEEF TENDERLOIN -- BAKED STUFFED PORK TENDERLOIN -- PULLED PORK -- HANGING OUT WITH FRIENDS -- VEGETABLES AND CHIPS -- ITALIAN MEATBALLS -- HAMBURGERS -- CHICKEN NUGGETS -- PIZZA 3 FORMAGGIO -- TACO PIE -- SWEETS -- NUTELLA MOUSSE -- CRÈME BRÛLÉE -- ROCKY ROAD ICE CREAM CAKE -- BAKED APPLES -- PEAR AND RASPBERRY MAZARIN -- CONVERSION CHARTS -- Index -- Many thanks for your help with preparing the food!.

Local Note:

Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2022. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Subject Term:

Cooking.

Format:

Electronic Resources

Electronic Access:

Click here to view book

Publication Date:

2017

Publication Information:

New York :

Skyhorse Publishing Company, Incorporated,

2017.

{copy}2017.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.51229999999998	1:E-BOOK	1	1:ON-DEMAND	Searching... Unknown

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Summary

Lobster gratin, pulled pork, Nutella mousse. These dishes may sound complicated to make, but in Tina Nordström's Recipes for Young Cooks, Tina makes it so easy that even a child can cook like a professional chef. Tina introduces aspiring young cooks to the culinary world by offering delicious, easy-to-follow recipes and cooking guidelines for preparing simple food that tastes great.

In Tina Nordström's Recipes for Young Cooks, children and their parents will learn how to prepare delicious meals that will astound friends and family with the help of celebrity chef Tina Nordström. Tina's tried-and-true cooking tips and recipe advice will have chef hopefuls chopping onions and mixing dressings as if they've never done anything else. Recipes in this valuable guide include:

* Spaghetti with Bolognese sauce
* Stuffed pork tenderloin
* Sausage stroganoff
* Rocky road ice cream cake
* Crème brûlée
* Baked apples with cinnamon sugar filling

Author Notes

Tina Nordström became Sweden's first female celebrity chef in 2001 after qualifying as a finalist in the prestigious Swedish Chef of the Year competition. She won the silver medal at the Culinary Olympics with her delicious recipes and free-spirited approach to cooking. She is a food columnist for the Swedish magazine Gourmet , and the author of several cookbooks, including Tina Nordström's Scandanavian Cooking . She resides in Helsingborg, Sweden.