Bread for all seasons : delicious and distinctive recipes for year-round baking / by Beth Hensperger; photography by Victoria Pearson; styling by Janet Miller

Cover image for Bread for all seasons : delicious and distinctive recipes for year-round baking / by Beth Hensperger; photography by Victoria Pearson; styling by Janet Miller

ISBN:

9780811805827

Title:

Bread for all seasons : delicious and distinctive recipes for year-round baking / by Beth Hensperger; photography by Victoria Pearson; styling by Janet Miller

Author:

Hensperger, Beth

Personal Author:

Hensperger, Beth

Publication Information:

San Francisco : Chronicle Books, c1995

Physical Description:

168 p. : col. ill.

Subject Term:

Bread

Cookery (Bread)

Format:

Books

Publication Date:

1995

Publication Information:

San Francisco : Chronicle Books, c1995

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.815 HEN	Book	1	Standard shelving location	Searching... Unknown

In the best-selling tradition of Beth Hensperger's earlier titles, this engaging collection of 80 mouthwatering recipes is inspired by international traditions and enhanced by a cornucopia of fresh, seasonal ingredients. Accompanied by a selection of special holiday breads, this gorgeously illustrated cookbook is sure to become an integral part of any bread lover's repertoire all year round.

Author Notes

Beth Hensperger is an acclaimed San Francisco Bay Area-based food writer, cooking instructor, and bread maven who has written articles for Cooking Light, Shape, Bon Appetit, and Family Circle magazines among others and pens a weekly baking column in the San Jose Mercury News.

Victoria Pearson is a Los Angeles based photographer. Her photographs have appeared in several books including Sangria (0-8118-4290-8), Party Appetizers (0-8118-4292-4), and The Cheese Course (0-8118-2541-8).

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Author Notes