by
Manley, Stephanie.
Call Number
641.5973
Publication Date
2010
Summary
YOU LOVE IT AT THE RESTAURANT...NOW MAKE IT AT HOMEPacked with the most popular recipes from CopyKat.com, this book offers over 200 unauthorized restaurant re-creations that have been tested and re-tested by people just like you. Each delicious dish is guaranteed to taste like the restaurant original so you can:Save money while enjoying all your favorite restaurant dishesMix and match items from different restaurants to create the perfect mealSatisfy kids with their fast food favorites while making a fancier dinner for the adultsModify original re-creations to make them healthier while maintaining the delicious tasteFind the ideal recipe for any occasion with the book's quick reference icons, impress-your-guest dishes, quick-and-easy treats, meat-lover fare and vegetarian optionsThere are recipes for all your favorite entreés, appetizers, soups, salads, desserts and more from Americas best restaurants, including: Boston Market® Chili's® Cracker Barrel Old Country Store® IHOP® Jack in the Box® Joe's Crab Shack® Mrs. Fields® Olive Garden® Outback Steakhouse® Red Lobster® Taco Bell® T.G.I. Friday's® The Cheesecake Factory®.
Format:
Electronic Resources
Relevance:
42525.9219
by
Grisewood, Rachel.
Call Number
641.8
Publication Date
2009
Summary
Rachel Grisewood is a truly beautiful cook. To finally have this book, filled with Rachel's glorious recipes, is heaven indeed.' - Neil Perry. 'When I cook for loved ones, it's about giving a part of myself.' Manna from Heaven is a book for everyone who loves food and flavours. Rachel Grisewood is the founder of Manna from Heaven, the purveyor of divinely delicious cakes and biscuits. More than anything else, she loves to give pleasure by feeding her family, friends and loved ones. With over 150 recipes, including the secrets of Rachel's most successful (and treasured) cakes, sweet treats and
Format:
Electronic Resources
Relevance:
0.0635
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by
Morpeth, N.D.
Call Number
203.51
Publication Date
2007
Summary
Religion and spirituality are common motivations for travel, with many major tourist destinations having developed largely as a result of their connections to sacred people, places and events. Describing practical applications, models and case studies, this book provides an insight into the management of religious tourism, covering both ancient sacred sites and emerging destinations. It fully explores the pressures on sacred spaces to become commercialised and festivalised arenas, while still maintaining their religious and spiritual integrity.
Format:
Electronic Resources
Relevance:
0.0600
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