by
Cohen, Jayne.
Call Number
641.5676 COH
Publication Date
2012
Summary
Ideal recipes for celebrating Rosh Hashanah and Yom Kippur from Jayne Cohen's Jewish Holiday Cooking This is the perfect e-book for home cooks who want to make the Jewish New Year even more meaningful and delicious than ever before. It features more than 40 recipes, plus variations, as well as captivating stories and new twists on classic Jewish food traditions, like Peach Buttermilk Kugel and recipes featuring pears and apples. All recipes are easy-to-follow and accompanied by useful suggestions that will appeal to home cooks who are familiar with Jewish food tradition as well as those who are new to it.
Format:
Electronic Resources
Relevance:
0.0737
by
Goldman, Marcy.
Call Number
641.815
Publication Date
2014
Summary
The updated edition of a kitchen classic, now with 30 new recipes for favorite savory holiday dishesKeep age-old holiday traditions alive and start delicious new ones with A Treasury of Jewish Holiday Baking, nominated for a Julia Child Cookbook Award. Professional pastry chef and BetterBaking.com creator, Marcy Goldman has lovingly assembled a comprehensive collection of easy-to-follow, time-tested recipes from one of the world's great baking traditions, from sweet raisin challah for Rosh Hashanah to apricot-filled Hamantaschen for Purim and velvety Shabbat marble cake. Now bring the warmth o
Format:
Electronic Resources
Relevance:
0.0657
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by
Stein, Lori, author.
Call Number
641.5676 STE
Publication Date
2018
Format:
Electronic Resources
Relevance:
0.0550
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