by
Vikre, Emily.
Call Number
641.874
Publication Date
2020
Summary
From an old-fashioned cocktail made for a flask to a pitcher of salty dogs for the pontoon boat, Camp Cocktails brings great drinks to the great outdoors.
Format:
Electronic Resources
Relevance:
57340.0156
by
Irwin, Lorraine.
Call Number
641.874 IRW
Publication Date
1988
Format:
Books
Relevance:
47545.0195
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by
Neil, Zach.
Call Number
641.56359999999995
Publication Date
2022
Summary
The Death for Dinner Cookbook presents horror movie-inspired, plant-based comfort food recipes that are both delightfully gruesome and delicious.
Format:
Electronic Resources
Relevance:
0.1021
by
Evans, Pete, 1973-, author.
Call Number
641.568 EVA
Publication Date
2010
Summary
Whether it's an elegant high tea, five-star dinner party or chilling out with a group of friends, each chapter of My Party centres around a theme for entertaining. Each chapter offers an array of delicious recipes, accompanied by a selection of the perfect drinks to match.
Format:
Books
Relevance:
0.1021
by
Knorr, Paul.
Call Number
641.87400000000002
Publication Date
2015
Summary
No longer will you have to shoot your moonshine like liquid fire! Discover how to make this high-octane spirit into delicious tasty drinks!.
Format:
Electronic Resources
Relevance:
0.0945
by
Devine, Cara, author.
Call Number
641.874 DEV
Publication Date
2023
Summary
Strong, Sweet and Bitter is the debut cocktail recipe book from Cara Devine, hostess of the popular YouTube series Behind the Bar. Diving into the fundamental 'Flavour Triangle' of drink mixing, Strong, Sweet and Bitter reveals how flavour can help you craft a drink from just about anything on hand, from classic cocktails to their lesser-known but equally delicious counterparts. It's never too late to learn the basics of cocktail-making, and this guide will help even the most experienced bartenders learn how to make a base from scratch. Cara also includes loads of helpful insights, from the science of ingredients and equipment to fun facts and the history of each drink because who doesn't love a good story to go along with your cocktail?
Format:
Regular print
Relevance:
0.0811
by
Robertson, Matthew, editor.
Call Number
641.874 COC
Publication Date
2018
Summary
The perfect A-Z collection for anyone in search of the creating a classic or contemporary cocktail. Covering 200 recipes from the rich flavour of an ABC Cocktail, through to the complicated but delicious sweet and spice mix of a Zombie, each cocktail is introduced with notes on its contents, origin or even the best season to drink it in. Muddled amongst the entries are miscellany notes on spirits, cocktail-making tips and world-famous bartenders. Together with an introduction covering basics such as glassware and garnishing, you'll be delighted with recipes - and so much more - as you sip your way through this cocktail alphabet. Presented in an attractive faux-leather jacket with a gold-foiled title and heat-burnished lettering, this book is charming in both its appearance and in its content.
Format:
Books
Relevance:
0.0811
by
Marinese, Anthony, author.
Call Number
641.874 MAR
Publication Date
2016 2015
Summary
Celebrate your favorite movies and television shows with this stylish and fun cocktail guide featuring delicious recipes and adorable illustrations. From the Cosmopolitans on Sex and the City and the absinthe in Moulin Rouge to the Big Lebowski s White Russians and James Bond s martinis, this is the ultimate guide to the most famous cocktails in pop culture. Concocted by San Francisco bartender and cocktail expert Anthony Marinese, this manual contains beverages specially invented as tributes to notable television series and cult films. Prepare delicious concoctions inspired by Game of Thrones, Rocky Horror Picture Show, the Walking Dead, Back to the Future, and many more! Complete with colorfully whimsical illustrations, this is the ultimate complement to your next TV binge or movie screening party.
Format:
Books
Relevance:
0.0772
by
Bobrow, Warren.
Call Number
641.874
Publication Date
2015
Summary
Create vintage cocktails, mocktails & healthy gut elixirs at home with these Bitters & Shrub syrup recipes. They'll send your tastebuds back in time!.
Format:
Electronic Resources
Relevance:
0.0772
by
Foley, Ray.
Call Number
641.874
Publication Date
2011
Summary
""Ray Foley is known as the bartender's bartender. Leave it to him to take the mystery out of mixology!"" -Legendary spirits master, author, and marketer Michel RouxBartenders don't rely on just anyone to create delicious frozen drinks. They turn to Bartender Magazine, published by 30-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps.Now you can get your refreshing sips straight from the top-from Bartender and the best mix masters across America. From sophisticated to fun, this is the only frozen drink book you'll ever need.
Format:
Electronic Resources
Relevance:
0.0737
by
Klassen, S. L.
Call Number
641.874
Publication Date
2021
Format:
Electronic Resources
Relevance:
0.0561
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