Cover image for Sushi Modoki : The Japanese Art and Craft of Vegan Sushi.
Sushi Modoki : The Japanese Art and Craft of Vegan Sushi.
ISBN:
9781615196098
Title:
Sushi Modoki : The Japanese Art and Craft of Vegan Sushi.
Author:
iina.
Personal Author:
Physical Description:
1 online resource (130 pages)
Contents:
Cover -- Contents -- WELCOME TO SUSHI MODOKI -- Ingredients -- Utensils -- Making Sushi Rice -- Basic Sushi Rice -- Sushi Vinegar -- NIGIRI -- Making Nigiri -- Tuna Modoki Nigiri -- Fatty Tuna Modoki Nigiri -- Marinated Tuna Modoki Nigiri -- Salmon Modoki Nigiri -- Scallop Modoki Nigiri -- Abalone Modoki Nigiri -- Squid Modoki Nigiri -- Eel Modoki Nigiri -- Tamago Modoki Nigiri: Japanese Omelet -- Shirako Modoki Gunkan: Cod Milt -- Negitoro Modoki Gunkan: Fatty Tuna with Chopped Scallion -- Torotaku Modoki Gunkan: Fatty Tuna with Pickled Daikon -- Uni Modoki Gunkan: Sea Urchin -- Tobiko Modoki Gunkan: Flying Fish Roe -- Ika Modoki Natto Gunkan: Squid with Natto -- Tuna Corn Modoki Gunkan -- Seafood Salad Modoki Gunkan -- SUSHI ROLLS -- Making Sushi Rolls -- Rainbow Roll -- Pink Roll -- Kimbap Modoki Roll -- Veggie Tempura Roll -- Shrimp Tempura Modoki Roll -- Cauliflower Roll -- Alfalfa Sprout Roll -- Tazuna Roll: Striped Roll -- Ichimatsu Roll: Checkered Roll -- Hand Roll Party -- CHIRASHI -- Green Vegetable Chirashi -- Seafood Modoki Chirashi -- Salad Chirashi -- Gomoku Modoki Chirashi -- INARI -- Making Inari -- Shiso Hijiki Inari -- Pickled Ginger and Sesame Seed Inari -- Open Inari -- Veggie Inari -- OSHI -- Mackerel Modoki Oshi -- Anakyu Modoki Oshi: Eel and Cucumber -- Birthday Cake Modoki Oshi -- Poke Modoki Oshi -- SOUPS AND STOCKS -- Veggie Dashi -- Clear Soup -- Tomato Miso Soup -- Roasted Vegetable Broth -- Surf and Turf Miso Soup -- Mushroom Miso Soup -- Roasted Fish Bone Broth Modoki -- CONDIMENTS -- Tofu Mayonnaise -- Spicy Mayonnaise -- Japanese Chili Oil -- Veggie Dashi Soy Sauce -- Kombu Ponzu -- Umami Malted Rice -- Cilantro Sauce -- Daikon Sauce -- Tofu Cream Cheese -- Korean-Style Sweet and Spicy Miso -- Sriracha Sauce -- Maple-Balsamic Sauce -- Tapenade -- Shiso Hijiki -- Red and White Pickled Ginger.

Takuan: Pickled Daikon -- Pickled Cucumber -- Shibazuke: Pickled Vegetables with Red Shiso Leaves -- Quick Pickled Eggplant with Wasabi -- DRINKS -- Ginger Orange Green Tea -- Matcha Lemonade -- Amazake -- Amazake Matcha Latte -- Index -- About the Author.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2022. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Format:
Electronic Resources
Electronic Access:
Click here to view book
Publication Date:
2019
Publication Information:
New York :

Workman Publishing,

2019.

©2019.