Cover image for America : The food we make for the people we love from 100 of our finest chefs and food heroes.
America : The food we make for the people we love from 100 of our finest chefs and food heroes.
ISBN:
9781681883380
Title:
America : The food we make for the people we love from 100 of our finest chefs and food heroes.
Author:
Yonan, Joe.
Personal Author:
Physical Description:
1 online resource (495 pages)
Contents:
Intro -- Title Page -- Contents -- Introduction -- Adrian Miller -- Amanda Cohen: Dirt Candy -- Amanda Haas: Williams Sonoma -- Amanda Saab: Dinner with your Muslim Neighbor -- Ana Sortun: Oleana -- Andrea Reusing: Lantern -- Andrew Zimmern -- Barry Infuso and Gary Nabhan -- Benjamin "BJ" Dennis -- Bertha's Kitchen: Linda Pinckney, Julia Grant, and Sharon Coakley -- Brady Williams: Canlis -- Buddy Valastro: Carlo's Bakery -- C& -- K BBQ: Daryle Brantley and family -- Cara Nicoletti -- Carla Hall: Carla Hall's Southern Kitchen -- Cathy Whims: Nostrana -- Cecilia Chiang -- Ceja Vineyards: The Ceja family -- Charles Phan: The Slanted Door -- Chris Shepherd: Underbelly -- Christopher Hirsheimer and Melissa Hamilton: Canal House -- Dan Barber: Blue Hill -- Daniela Soto-Innes: Cosme -- David Chang: momofuku -- Ed Kenney: Town -- Ed Lee: 610 Magnolia -- Erin French: The Lost Kitchen -- Evan Mallett: Black Trumpet -- Francis Lam -- Franklin Barbecue: Aaron and Stacy Franklin -- Frog Hollow Farm: Al and Becky Courchesne and Sarah Coddington -- Georgetown Cupcake: Sophie Kallinis LaMontagne and Katherine Kallinis Berman -- Giant: Jason Vincent and Ben Lustbader -- Hugo Matheson: The Kitchen -- Hugo Ortega: Hugo's Restaurant -- Jason French: Ned Ludd -- Jeni Britton Bauer: Jeni's Splendid Ice Creams -- Jerome Grant: Sweet Home Café -- Jessica Koslow: Sqirl -- Jimmy Bannos Jr. and Jimmy Bannos: Heaven on Seven -- The Purple Pig -- Joan Nathan -- Joanne Chang: Flour Bakery + Cafe -- Johanne Killeen: Al Forno -- José Andrés: minibar -- Kate Jacoby and Rich Landau: Vedge -- Kate McDermott: Art of the Pie -- Kathy Gunst -- King Arthur Flour: Charlotte Rutledge, PJ Hamel, and Amber Eisler -- Kris Yenbamroong: NIGHT + MARKET -- Langdon Cook -- Leah Chase: Dooky Chase's Restaurant -- Lois Ellen Frank: Red Mesa Cuisine -- Marcela Valladolid.

Marcus Samuelsson: Streetbird Rotisserie -- Mario Batali -- Mashama Bailey: The Grey -- Matt's Place Drive-In: Robin and Brad Cockhill -- Meadow Maid Foods: Cindy and Mike Ridenour -- Mei Mei: Irene, Andy, and Margaret Li -- Melissa Clark -- Michael Hudman and Andy Ticer: Andrew Michael Italian Kitchen -- Michael Schwartz: Michael's Genuine Food & -- Drink -- Michael Solomonov: Zahav -- Michael Voltaggio: ink. -- Mindy Segal: HotChocolate -- Missoula River Lodge: Joe and Tammi Cummings and Carrie Nowlen -- Molly Yeh -- Murder Point Oysters: The Zirlott family -- Nancy Silverton: Mozza Restaurant Group -- Nate Rispler and Kyle Swanson: Wilder Land and Sea -- Nathalie Dupree -- Nik Sharma -- Oakland Avenue Urban Farm: Jerry Ann Hebron -- Pableaux Johnson: Red Beans Road Show -- Patrick O'Connell: The Inn at Little Washington -- Redwood Hill Farm & -- Creamery: Jennifer Bice -- Rick Bayless: Frontera Grill -- Ronni Lundy -- Ruth Reichl -- Saxon Creamery: Karl Klessig and Eric Steltenpohl -- Sean Sherman: The Sioux Chef -- Simone Cormier -- Sonya Coté: Eden East -- Steven Satterfield: Miller Union -- Swanton Berry Farm: Jim Cochran and team -- Sylvia Casares: Sylvia's Enchilada Kitchen -- Tanya Holland: Brown Sugar Kitchen -- Taylor Hall: Apis Restaurant & -- Apiary -- Teague Moriarty: Sons & -- Daughters -- Thomas McNaughton: flour + water -- Toni Tipton-Martin -- Tunde Wey: Blackness in America Dinners -- Versailles: The Valls family -- Virginia Willis -- Von Diaz -- Wes Avila: Guerrilla Tacos -- Yoni Levy: Outerlands -- Bread and Doughs -- Index -- Charity Information -- Acknowledgments -- Copyright.
Local Note:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2022. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Format:
Electronic Resources
Electronic Access:
Click here to view book
Publication Date:
2017
Publication Information:
La Vergne :

Weldon Owen, Incorporated,

2017.

©2017.