Intro -- Title Page -- Dedication -- Contents -- Introduction -- Notes From my Kitchen Table -- Notes for the Cook -- Asparagus -- Our First Date -- Asparagus and Eggs -- A Tart of Asparagus, Bacon, and Cheese -- Asparagus, Prosciutto, and Brie Flatbreads with Spiced Honey Drizzle -- Cream of Asparagus Soup -- Beets -- Beet Borscht with Lots of Dill -- Asparagus, Prosciutto, and Brie Flatbreads with Spiced Honey Drizzle -- Barley Risotto with Beets and Ricotta -- Broccoli -- Tempura Broccoli and Friends -- Mediterranean Flaxseed Flatbread with Broccoli -- Charred Broccoli with Coconut Milk and Peanuts -- Brussels Sprouts -- Skillet Brussels Sprouts and Gnocchi with Bacon -- Shaved Brussels Sprouts Salad with Crispy Chickpeas -- Brussels Sprouts Pizza with Prosciutto and Bocconcini -- Cabbage -- Mom's Cabbage Rolls -- A Tale of Two Cabbage Rolls -- Cabbage Rolls Casserole -- Caramelized Cabbage Wedges with Tomato Miso Butter -- Cabbage and Pork Egg Rolls -- Vegetarian Filling for Egg Rolls -- Vegetable Stew in a Spicy Peanut Sauce -- Homemade Sauerkraut -- Carrots -- Maple Mustard Glazed Carrots -- Honey-Roasted Carrot Tart with Ricotta and Feta -- Balsamic Roasted Carrots with Gorgeous Greens Pesto -- A Comforting Casserole -- Cauliflower -- Christmas Eve Cauliflower -- Roasted Cauliflower Soup with Brie -- Lentil and Chickpea Curry with Cauliflower and Coconut Milk -- Corn -- Roasted Corn and Black Bean Tostadas -- Grilled Corn with Garlic Mayonnaise, Feta, and Lime -- Corn Chowder with Salmon and Dill -- Smoked Salmon and Cream Cheese Corn Cakes -- Cucumbers -- Anything Goes Cucumber and Chickpea Salad -- High Tea Cucumber and Cream Cheese Sandwiches -- Herby Couscous and Cucumbers with Pan-Seared Halloumi -- Green Beans -- Miso and Maple Blistered Green Beans -- Green Beans with Browned Butter and Sage.

Roasted Green Beans with Chili Bread Crumbs and Mozzarella -- Worth the Wait -- Kale -- Hearty Kale and Sausage Soup -- A Very Veggie Shepherd's Pie -- Tortellini with Kale and Buttered Bread Crumbs -- White Bean and Kale Chicken Chili -- Life's Rich Pageant -- Leafy Greens -- Winter Salad with Candied Pecans in Balsamic Vinaigrette -- Grapefruit and Avocado Salad with Lemony Shrimp -- Aunt Helen's Caesar Salad -- Mushrooms -- Skillet Mushroom Lasagna -- Creamy Mushroom Soup -- Tourtière -- Mushroom Risotto Cakes -- Onions -- Epicurean Epiphanies -- French Onion Soup -- Not Your Average Onion Dip -- Ren and Dix's Loaded Lentil Nachos with Pickled Red Onions -- Jammy Upside-Down Onion Tart -- Parsnips -- Roasted Root Vegetable Pot Pie with Gruyère Biscuit Topping -- Parsnip and Whole Grain Waffles -- The Cold-Buster Chicken Noodle Soup -- Parsnip and Cheddar Scones with Sage -- Parsnip Gratin with Bacon and Shallots -- Peas -- Pasta Shells with Minty Peas and Ricotta -- Coconut Rice with Shrimp and Peas -- Posh Peas on Toast -- Peppers -- Weeknight Warrior Roasted Vegetables and Chickpeas -- Mega Veg Black Bean Chili with Chipotle and Chocolate -- Roasted Vegetable Sandwich with Pesto Mayonnaise -- Potatoes -- Ode to the Potato -- Lemon Roasted Potatoes -- Cream of Celery and Mashed Potato Soup -- Dutch Oven Potato Bread -- Pommes Anna -- Lazy Perogie Casserole -- Curried Potato Salad -- Squash -- Cheesy Butternut Squash Rigatoni -- Roasted Acorn Squash with Maple Goat Cheese and Pecans -- Curried Butternut Squash Soup with Coconut Milk -- Stuffed Squash with Greens and Grains -- Sweet Potatoes -- Supersonic Power Bowl with Sun-Dried Tomato Dressing -- Roasted Sweet Potato and Lentil Hummus -- Smoky and Spicy Sweet Potato Soup -- Sweet Potato Biscuit Rolls with Honey Butter Glaze -- Swiss Chard -- Swiss Chard and Cherry Tomato Pie.

Chorizo and Swiss Chard Pizza -- Swiss Chard and Ricotta Stuffed Jumbo Pasta Shells in Marinara Sauce -- Phyllo Tart with Swiss Chard and Feta -- Tomatoes -- Creamy Roasted Tomato Soup with Cheesy Croutons -- Cheesy Croutons -- Heirloom Tomato Galette -- A Simple Tomato Bread Salad -- Spaghetti with Balsamic Roasted Tomatoes and Chickpeas -- Lemony Barley and Bulgur Salad with Tomatoes and Herbs -- Tomato Jam -- Zucchini -- Zesty Zucchini Salmon Cakes -- Zucchini Blossoms Stuffed with Bocconcini and Lemon -- Broken Enchiladas with Zucchini and Black Beans -- "Babe, I'll Cook Dinner Tonight" -- Dixon's Zucchini Goulash -- How to Write a Cookbook During a Pandemic -- Love Notes -- Metric Conversion Table -- Index -- Copyright Page.