Food and beverage operation : cost control and systems management / Charles Levinson.
ISBN:
9780133229585
Title:
Food and beverage operation : cost control and systems management / Charles Levinson.
Author:
Levinson , Charles.
Personal Author:
Publication Information:
Englewood Cliffs, N.J. : Prentice-Hall, 1976
Physical Description:
256 p.
Series:
Prentice-Hall Series in Foodservice Management
Series Title:
Prentice-Hall Series in Foodservice Management
Subject Term:
Format:
Books
Publication Date:
1976
Publication Information:
Englewood Cliffs, N.J. : Prentice-Hall, 1976