Call Number
PER 664 FOO
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Other
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268700.9688
Call Number
641.5973 TOO
Publication Date
2024 2023 2022 2021 2020
Format:
Regular print
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169941.7500
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Call Number
641.013 HOL
Publication Date
1960
Format:
Books
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126667.2344
by
Little, Valli.
Call Number
641.5 LIT
Publication Date
2006
Format:
Books
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89652.3047
Call Number
647.9764 ULT
Publication Date
2008
Format:
Books
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82923.2969
by
Politz, Michael.
Call Number
647.95068
Publication Date
2020
Format:
Electronic Resources
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79311.6953
Call Number
641.5 ART
Publication Date
1995
Format:
Books
Relevance:
0.2339
Call Number
PER 641.05 GOO
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Relevance:
0.2041
Call Number
641.86 SO
Publication Date
2013
Format:
Other
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0.1957
10.
Call Number
641.86 SO
Publication Date
2013
Format:
Books
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0.1909
11.
Call Number
641.86 SO
Publication Date
2013
Format:
Books
Relevance:
0.1909
by
Reichl, Ruth, author.
Call Number
641.564 REI
Publication Date
2016
Summary
'Ruth is one of our greatest storytellers. No one writes as warmly and engagingly about the all-important intersection intimate journey told through recipes, as only Ruth can do.' - Alice Waters. My kitchen year follows the change of seasons as Ruth Reichl heals through the simple pleasures of cooking after the abrupt closing of Gourmet magazine. Each dish Reichl prepares for herself - and for her family and friends - reprsesents a life's passion for food: a blistering ma po tofu that shakes Reichl out of the blues; slow-cooked beef, wine and onion stew that fills the kitchen with rich aromas; a rhubarb sundae to signal the arrival of spring. Part cookbook, part personal narrative, part paean to the household gods, My kitchen year reveals Reichl's most treasured recipes, to be shared over and over again with those we love.
Format:
Books
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0.1543
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