by
Courtadon, Frédérique, host.
Call Number
XX(272883.1)
Publication Date
2014
Summary
"From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.
Format:
Electronic Resources
Relevance:
2.3900
by
Courtadon, Frédérique, host.
Call Number
XX(272891.1)
Publication Date
2014
Summary
"From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.
Format:
Electronic Resources
Relevance:
2.3167
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by
Courtadon, Frédérique, host.
Call Number
XX(272886.1)
Publication Date
2014
Summary
"From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.
Format:
Electronic Resources
Relevance:
2.0726
by
Courtadon, Frédérique, host.
Call Number
XX(272879.1)
Publication Date
2014
Summary
"From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.
Format:
Electronic Resources
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1.5792
by
Courtadon, Frédérique, host.
Call Number
XX(272878.1)
Publication Date
2014
Summary
"From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.
Format:
Electronic Resources
Relevance:
1.5777
by
Courtadon, Frédérique, host.
Call Number
XX(272885.1)
Publication Date
2014
Summary
"From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.
Format:
Electronic Resources
Relevance:
1.3182
by
Courtadon, Frédérique, host.
Call Number
XX(272881.1)
Publication Date
2014
Summary
"From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.
Format:
Electronic Resources
Relevance:
1.1620
by
Favresse, Guillaume, director.
Call Number
XX(272888.1)
Publication Date
2014
Summary
"From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.
Format:
Electronic Resources
Relevance:
1.0611
by
Courtadon, Frédérique, host.
Call Number
XX(272889.1)
Publication Date
2014
Summary
"From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.
Format:
Electronic Resources
Relevance:
1.0564
by
Courtadon, Frédérique, host.
Call Number
XX(272887.1)
Publication Date
2014
Summary
"From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.
Format:
Electronic Resources
Relevance:
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