Cover image for Food activism [electronic resource] : agency, democracy and economy / edited by Carole Counihan and Valeria Siniscalchi.
Food activism [electronic resource] : agency, democracy and economy / edited by Carole Counihan and Valeria Siniscalchi.
ISBN:
9781350042155
Title:
Food activism [electronic resource] : agency, democracy and economy / edited by Carole Counihan and Valeria Siniscalchi.
Author:
Counihan, Carole, 1948-
Publication Information:
London : Bloomsbury, 2014.
Physical Description:
1 online resource (xi, 251 p.) : ill.
Contents:
Machine generated contents note: -- IntroductionEthnography of Food Activism - Valeria Siniscalchi, École Des Hautes Études En Sciences Sociales, France and Carole Counihan, Millersville University, USALocal EngagementsFood Activism in Western Oregon - Joan E. Gross, Oregon State University, USAEngaging Latino Immigrants in Seattle Food Activism - Teresa M. Mares, University of Vermont, USAResistance and Household Food Consumption in Santiago De Cuba - Hanna Garth, University of California at Los Angeles, USAWomen, Gender and Food Activism in Italy - Carole Counihan, Millersville University, USAThe Movement to Reinvigorate Local Food Culture in Kyoto, Japan - Greg De St. Maurice, University of Pittsburgh, USANational ActionsFrench Biodynamic Viticulture: Militancy or Market Niche? - Marie-France Garcia Parpet, Institut De La Recherche Agronomique, FranceSicilian 'Antimafia' Food Production Cooperatives - Theodoros Rakopoulos, Goldsmiths College London, UKThe Canadian Wheat Board Struggle: Taking Freedom and Democracy to Market - Birgit Müller, Centre National De La Recherche Scientifique, FranceBrothers in Faith: Islamic Food Activism in Egypt - Nefissa Naguib, University of Bergen, NorwayTransnational NetworksInformation, Transparency and Democracy in the Global Coffee Trade - Daniel Reichman, University of Rochester, USA"Cultures of Corn" and Anti-GM Activism in Mexico and Colombia - Elizabeth Fitting, Dalhousie University, CanadaPeasants' Transnational Mobilization for Food Sovereignty in La Vi;a Campesina - Delphine Thivet, École Des Hautes Études En Sciences Sociales, FranceOscillating Between Village and Globe: Articulating Food in Sri Lankan Activism - Wim Van Daele, Vrije Universiteit Brussel, BelgiumSlow Food Activism Between Politics and Economy - Valeria Siniscalchi, École Des Hautes Études En Sciences Sociales, France BibliographyIndex.
Format:
Electronic Resources
Electronic Access:
Click here to view
Publication Date:
2014
Publication Information:
London : Bloomsbury, 2014.