by
Brennan, Georgeanne, 1943-
Call Number
641.5944 BRE
Publication Date
2000 1995
Format:
Books
Relevance:
109774.4141
by
Collins Publishers San Francisco.
Call Number
641.5944 FRA
Publication Date
1992
Format:
Books
Relevance:
95068.4531
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by
Curnonsky, 1872-1956.
Call Number
641.5944 CUR
Publication Date
1987
Format:
Books
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60137.1172
by
Stobbs, William, 1914-
Call Number
641.3730944 STO
Publication Date
1984
Format:
Books
Relevance:
57339.6055
by
Busselle, Michael
Call Number
641.22094458 BUS
Publication Date
1990
Format:
Books
Relevance:
54900.6406
by
Moine, Marie-Pierre
Call Number
641.5944 MOI
Publication Date
1991
Format:
Books
Relevance:
54898.9531
by
Viard, Henry
Call Number
641.5944 VIA
Publication Date
1984
Format:
Books
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52746.9570
by
Ross, Barbara
Call Number
647.9544 ROS
Publication Date
1990
Format:
Books
Relevance:
49104.7852
by
France, Christine.
Call Number
641.563 FRA
Publication Date
2000 1996
Format:
Books
Relevance:
48784.7930
by
Strang, Jeanne
Call Number
641.59447 STR
Publication Date
1991
Format:
Books
Relevance:
47545.0234
by
Mennell, Stephen
Call Number
641.594 MEN
Publication Date
1985
Format:
Books
Relevance:
46125.5781
by
Mennell, Stephen.
Call Number
641.594 MEN
Publication Date
1996
Summary
So close geographically, how could France and England be so enormously far apart gastronomically? Not just in different recipes and ways of cooking, but in their underlying attitudes toward the enjoyment of eating and its place in social life. In a new afterword that draws the United States and other European countries into the food fight, Stephen Mennell also addresses the rise of Asian influence and "multicultural" cuisine. All Manners of Food debunks long-standing myths and provides a wealth of information. It is a sweeping look at how social and political development has helped to shape different culinary cultures. Food and almost everything to do with food - fasting and gluttony, cookbooks, women's magazines, chefs and cooks, types of foods, the influential difference between "court" and "country" food - are comprehensively explored and tastefully presented in a dish that will linger in the memory long after the plates have been cleared.
Format:
Books
Relevance:
42526.5586
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