by
Nguyen, Luke.
Call Number
641.59597
Publication Date
2011
Summary
Bestselling chef Luke Nguyen explores the influence of the French on the food and culture of Vietnam in this sumptuous, richly photographed cookbook.
Format:
Electronic Resources
Relevance:
134445.4844
2.
Call Number
PER 914.4 FRA
Publication Date
2024 2023 2022 2021 2020
Format:
Other
Other
Relevance:
134352.0000
View Other Search Results
by
France, Christine.
Call Number
ARC 641.6374 FRA
Publication Date
1999
Format:
Books
Relevance:
120529.8750
by
Fallon, Stephen.
Call Number
641.5944 FAL
Publication Date
2000
Format:
Books
Relevance:
109784.3984
by
Brennan, Georgeanne, 1943-
Call Number
641.5944 BRE
Publication Date
2000 1995
Format:
Books
Relevance:
109774.4141
by
Kitchen, Murdoch Books Test.
Call Number
641.5944
Publication Date
2010
Summary
Recreate the delicious food of France in your own kitchen with this extensive collection of authentic recipes, complete with beautiful location photography.
Format:
Electronic Resources
Relevance:
109768.5703
Call Number
641.5944 WOR
Publication Date
2010
Summary
"World Kitchen France explores the ways in which geography, climate, culture and tradition have shaped one of the world's most popular cuisines."-Back cover.
Format:
Books
Relevance:
109696.9141
by
France, Christine.
Call Number
641.6374 FRA
Publication Date
2000
Format:
Books
Relevance:
105825.9141
by
France, Christine.
Call Number
641.6374 FRA
Publication Date
1998
Format:
Books
Relevance:
95790.7266
by
Arnold, Kristina.
Call Number
641.563620944
Publication Date
2022
Format:
Electronic Resources
Relevance:
95077.8359
by
Tebben, Maryann.
Call Number
641.5944
Publication Date
2021
Format:
Electronic Resources
Relevance:
95077.8203
by
Tomalin, Barry, 1942-
Call Number
944 TOM
Publication Date
2003
Format:
Books
Relevance:
95074.1172
Limit Search Results
Narrowed by: