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Cooking with Pomiane [electronic resource].
ISBN:
9781909150270
Title:
Cooking with Pomiane [electronic resource].
Author:
de Pomiane, Edouard.
Personal Author:
Publication Information:
London : Serif Books, 2014.
Physical Description:
1 online resource (272 p.)
General Note:
Description based upon print version of record.
Contents:
Front Cover; Contents; Foreword by Elizabeth David; Introduction; Soups; Eggs; Some Cheese Dishes; Savoury Tarts, Pancakes and Other Delicacies; Sea Fish; Frogs, Snails and Freshwater Fish; Meat; Poultry and Game; Vegetables; Salads; Sauces; Sweet Dishes; A Few Drinks; Food to Remember; Index
Added Author:
Format:
Electronic Resources
Electronic Access:
Click here to view book
Publication Date:
2014
Publication Information:
London : Serif Books, 2014.