Cooking of South-West France / Paula Wolfert.

ISBN:

9781902304137

Title:

Author:

Wolfert, Paula

Personal Author:

Wolfert, Paula

Publication Information:

London., [England] : Grub Street, c1999.

Physical Description:

320 p. : map ; 24 cm.

General Note:

First published 1983.

Includes Index.

Subject Term:

Cooking, French.

Cooking -- France, Southwest.

Format:

Books

Publication Date:

1999

1983

Publication Information:

London., [England] : Grub Street, c1999.

Available:*

Shelf Number	Material Type	Copy	Shelf Location	Status
641.59447 WOL	Book	1	Standard shelving location	Searching... Unknown

This cookbook presents a selection of classic dishes from South West France. The recipes make use of ingredients which the region has in abundance, such as wild mushrooms, truffles, duck, walnuts, chestnuts, hams, cheeses and wines.

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Summary

Summary